उन्हाळ्यात थकवा दूर पळवा ह्या २ प्रकारच्या शिकंजीने | Lemon & Mango Shikanji Recipes | Chef Archana
- last year
Nimbu Pani and Shikanji are the Indian variants of lemonade or limeade made with fresh lemon or lime juice, water, sugar, salt, and optionally a few ground spices. These quick and simple drinks are refreshing and rehydrating. Chef Archana will demonstrate Lemon Shikanji and Mango Shikanji today.
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Ingredients
1 tsp Salt
1 tsp Dry Ginger Powder
1 tsp Black Pepper Powder
1 tbsp Cumin Seed Powder
1 tsp Black Salt
1 cup Sugar
1/3 cup Water
3 tbsp Shikanji Masala
Lemon Shikanji
Ice Cubes
2 tbsp Shikanji concentrate
1 tsp Lemon juice
Soda water
Mango Shikanji
1 tsp Shikanji Concentrate
2 tbsp Mango Juice
shikanji masala | shikanji recipe | nimbu shikanji | nimbu pani recipe | nimbu shikanji recipe | summer drink | mango recipes | marathi recipe | ruchkar mejwani recipes |healthy drinks | how to make shikanji | ruchkar mejwani with archana | mango shikanji | easy mango recipes | summer recipes,shikanji sharbat | shikanji masala recipe
Ingredients
1 tsp Salt
1 tsp Dry Ginger Powder
1 tsp Black Pepper Powder
1 tbsp Cumin Seed Powder
1 tsp Black Salt
1 cup Sugar
1/3 cup Water
3 tbsp Shikanji Masala
Lemon Shikanji
Ice Cubes
2 tbsp Shikanji concentrate
1 tsp Lemon juice
Soda water
Mango Shikanji
1 tsp Shikanji Concentrate
2 tbsp Mango Juice