Learn how to make Bhindi Rassa Bhaji Recipe with Chef Tushar on Ruchkar Mejwani.
Bhindi Rassa Bhaji is a popular Maharashtrian dish made with okra (bhindi) in a spicy curry (rassa). It's a delicious and aromatic dish that pairs well with rice or Indian bread. Adjust the spice levels according to your taste preferences.
Ingredients Used:- 4-5 Garlic Cloves 4-5 Green Chillies 1 cup Fresh Coconut (grated) ¼ cup Coriander Leaves (chopped) Water (as required) 2 tbsp Oil 3 Garlic Cloves 1 tsp Cumin Seeds 8-10 Curry Leaves ¼ tsp Asafoetida 200 Gms Okra (chopped) 1 Onion (finely chopped) 1 Tomato (finely chopped) ¼ tsp Turmeric Powder 1 tbsp Homemade Masala 1-1½ tsp Kashmiri Red Chilli Powder ½ tsp Coriander & Cumin Seeds Powder 1-1½ tsp Goda Masala 2-3 tbsp Tamarind Pulp Salt (as per taste) 2 tbsp Jaggery Water (as required)