Bhajyanchi Amti | झणझणीत भज्यांची आमटी | Khandeshi Spicy Pakoda Curry Recipe | Mugdha
How To Make Fritter Curry | भज्यांची आमटी कशी बनवायची | Bhaji Chi Amti | Khandeshi Bhajyanchi Amti | Khandeshi Recipes | Pakoda Curry | Curry Recipes | Spicy Curry With Fritters | Quick & Easy | Marathi Recipe | Maharashtrian Recipe | Ruchkar Mejwani | Mugdha Borse
Learn how to make Bhajyanchi Amti with our chef Mugdha Borse
आज मुग्धा ताई घेऊन आल्या झणझणीत भज्यांची आमटी रेसिपी
Bhajyanchi Amti Ingredients - भज्यांची आमटी रेसिपी सामग्री :
Introduction-
For the Spicemix-
2 Onions (sliced)
Oil
½ cup Coconut (grated)
2-3 Green Chillies
1 inch Ginger (chopped)
8-10 Garlic cloves,
Coriander Leaves
Water (as required)
For the Gravy-
3-4 tbsp Oil
¼ cup Pear Millet Flour
1½ tbsp Garam Masala
1 tbsp Kashmiri Red Chilli Powder
1½ tbsp Coriander Seed Powder
½ tsp Turmeric Powder
Hot Water
Salt (as per taste)
Coriander Leaves (chopped)
For the Fritters-
Oil (for frying)
1 cup Gram Flour
1 Green Chilli (chopped)
¼ tspTurmeric powder
⅛ tsp Asafoetida
1 tbsp Ginger-Garlic and Green Chilli Paste.
1 Onion (chopped)
Coriander Leaves (chopped)
1 tsp Carom Seeds
Salt (as per taste)
2-3 tbsp Hot Oil
Water (as per required)
For serving-
Finger Millet Papad
Rice Papad
Pickle
½ Lemon
Onion (chopped)
Carrot (chopped)
Pearl Millet Bhakri
Rice
Learn how to make Bhajyanchi Amti with our chef Mugdha Borse
आज मुग्धा ताई घेऊन आल्या झणझणीत भज्यांची आमटी रेसिपी
Bhajyanchi Amti Ingredients - भज्यांची आमटी रेसिपी सामग्री :
Introduction-
For the Spicemix-
2 Onions (sliced)
Oil
½ cup Coconut (grated)
2-3 Green Chillies
1 inch Ginger (chopped)
8-10 Garlic cloves,
Coriander Leaves
Water (as required)
For the Gravy-
3-4 tbsp Oil
¼ cup Pear Millet Flour
1½ tbsp Garam Masala
1 tbsp Kashmiri Red Chilli Powder
1½ tbsp Coriander Seed Powder
½ tsp Turmeric Powder
Hot Water
Salt (as per taste)
Coriander Leaves (chopped)
For the Fritters-
Oil (for frying)
1 cup Gram Flour
1 Green Chilli (chopped)
¼ tspTurmeric powder
⅛ tsp Asafoetida
1 tbsp Ginger-Garlic and Green Chilli Paste.
1 Onion (chopped)
Coriander Leaves (chopped)
1 tsp Carom Seeds
Salt (as per taste)
2-3 tbsp Hot Oil
Water (as per required)
For serving-
Finger Millet Papad
Rice Papad
Pickle
½ Lemon
Onion (chopped)
Carrot (chopped)
Pearl Millet Bhakri
Rice
Category
🛠️
Lifestyle