Looking for a crowd-pleasing side dish? This creamy pasta salad is loaded with fresh veggies, tender pasta, and a rich, tangy dressing that brings everything together. Whether you're prepping for a BBQ, picnic, or weeknight dinner, this recipe is quick, customizable, and totally satisfying.
Ingredients :
-Boiled Pasta 2 cups -White kidney Beans 1/2 cup ( Safaid Lobia ) -Boiled Corn 1/2 cup -Apple 1/4 cup ( Sabia ) -Tomato 1/4 cup ( Tamatar ) -Onion 1/4 cup slice ( Pyaz ) -Carrot 1/4 cup ( Gajar ) -Cucumber 1/2 cup ( Kheera ) -Cabbage 1/2 cup ( Band Gobhi ) -Capsicum 1/4 cup ( Shimla Mirch ) -Black olive 2 tbsp -Pickled Cucumber 2 -3 tbsp -Cream 1/4 cup -Mayonnaise 1/2 cup -Fresh coriander chopped ( Hara Dhania ) -Salt as per taste ( Namak ) -Black pepper Powder as per taste ( Kali Mirch )
Direction For Making :
-Boil the paste as per direction then set aside. -Take a bowl add boiled pasta , White kidney Beans ,Boiled Corn , Apple ,Tomato ,Onion ,Carrot ,Cucumber ,Cabbage ,Capsicum ,Black olive ,Pickled Cucumber ,Cream ,Mayonnaise ,Fresh coriander chopped ,Salt ,Black pepper give a good mix transfer to a serving bowl and enjoy.
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