Skip to player
Skip to main content
Skip to footer
Search
Connect
Watch fullscreen
Like
Comments
Bookmark
Share
Add to Playlist
Report
Chef Boy Logro and Julie Anne San Jose’s Lechon Belly is BELLY-CIOUS! | Idol Sa Kusina
GMA Network
Follow
12/27/2024
You can’t go wrong with Lechon Belly this Christmas! Check out Chef Boy Logro and Julie Anne San Jose’s very own recipe in this video!
Category
😹
Fun
Transcript
Display full video transcript
00:00
Oh, sweet boss of holly, fa-la-la-la-la-la, la-la-la-la-la.
00:04
Tis the season to be jolly, fa-la-la-la-la-la, la-la-la-la-la.
00:09
Don we how our gay apparel, fa-la-la-la-la-la, la-la-la-la-la.
00:14
Troll the ancient Yuletide carol, fa-la-la-la-la-la, la-la-la-la-la.
00:19
While we tell of Yuletide treasure, fa-la-la-la-la-la, la-la-la-la-la.
00:23
Fa-la-la-la-la-la, la-la-la-la-la.
00:48
Hello, hello, hello, hello, hello, hello!
00:50
Hi! Hello!
00:53
Mga honta!
00:55
Mga honta!
00:58
What a Christmas!
01:00
What a Christmas!
01:03
Natatakam na ba kayo?
01:05
Natatakam na ba kayo?
01:09
Natatakam na ba kayo?
01:11
Bakom na bakom na!
01:18
Marami salamat sa Manila Chamber Singers!
01:24
At ang ating panawin ngayon ay ang GEMI Artist Center star
01:28
na kasama sa Party Pilipinas at Daldalita ng GMA.
01:32
Walang iba kung di si Julian San Jose!
01:40
Welcome!
01:44
Sobrang saya lang nandito sa set niyo.
01:46
Ayun, kasi sobrang excited talaga ako ng mag-guest dito
01:49
dahil sigurado mga potaking pamasko
01:51
ang matututunan ko dito ngayon.
01:53
At syempre excited na rin ang ating studio guests
01:56
na HRM students and faculty ng Fatima University Guest Institute!
02:06
Ikaw Julian, ano ba ang mga traditional na hinahanda
02:09
ng mami mo sa Noche Buena tuwing, you know, tuwing Pasko?
02:13
Tuwing Pasko.
02:14
Ako usually kasi, si Mama mahilig talaga siya magpasta.
02:17
Pasta?
02:18
At yung carbonara, gano'n.
02:19
Wow!
02:20
At syempre, makawala ba naman yung mga, ano, yung mga
02:22
absurds natin.
02:24
Yung lechaflan, tos yung ham, diba?
02:27
Yes, mga lechon.
02:28
Yes.
02:29
Yun!
02:30
So ngayon, maging break out.
02:32
Yes!
02:39
Isang masarap na gabi sa inyong lahat, dito sa Idols sa Kusina!
02:43
Wala kayong gagawin kung di,
02:45
PUMAIN ANG PUMAIN!
02:50
Para sa ating mga Pinoy, pinaka-importanting season of the year,
02:53
ang Kapaskuhan.
02:55
At ang Noche Buena ay isa sa pinakamahalagang handa sa bawat tahanan.
03:05
Para sa ating special Christmas,
03:07
syempre pa, mga putahing pang Noche Buena,
03:10
ang inidigay namin sa inyong lahat.
03:12
Ang unang gagawin natin ay ang lechon bilisiyos!
03:17
Wow!
03:20
Simulan na namin!
03:22
Okay!
03:23
Ready nga?
03:24
Yes!
03:25
Okay!
03:26
So dito sa ang harapan, mayroon natin na tawag na bili.
03:28
Bili.
03:29
Beli.
03:30
Bili.
03:31
Oo nga, no.
03:32
Yes.
03:33
Beli nga.
03:34
So hindi na kailangan pumili ka na buong lechon.
03:35
Ito pwede ka na gumawa ng lechon na bilisiyos.
03:37
O yan.
03:39
So titimplan natin, of course, no?
03:41
Onion.
03:42
So garlic, laging natin.
03:43
Maganda na yung maganda yan.
03:44
Lemon crush.
03:46
Then, of course, titimplan natin ng salt.
03:49
Sugar.
03:51
Syempre paminta.
03:53
At i-roll natin, no?
03:55
Lalagyan natin ng mga 2 inches long o 3 inches long sa dulo.
04:00
Yan, hindi naangat.
04:02
Mahigpit.
04:04
Alam mo, balita ako, Juliano.
04:06
Siyempre, no?
04:07
Ako nanonood ng Hearty Pilipinas.
04:09
Apo.
04:10
Eight, ikaw rin yung pagkagaling mong kumanta.
04:14
Pwede ba?
04:17
Pwede ba hiritan mo ako ng isang kanta lang?
04:19
O, sige po.
04:20
Yes.
04:21
Since Christmas naman ngayon,
04:23
gaganda ko ng Christmas song.
04:24
Sige.
04:25
Pero kailangan, kailangan chef,
04:28
kailangan habang gumagawa ka niya,
04:30
kailangan sasayaw ka.
04:32
O, sige.
04:33
Yun lang pala.
04:34
One, two, three, go.
04:36
Go.
04:37
We wish you a Merry Christmas,
04:39
We wish you a Merry Christmas,
04:42
We wish you a Merry Christmas,
04:44
and a Happy New Year!
04:47
Yay!
04:48
Galeng!
04:49
Galeng!
04:52
Alam mo, sana,
04:53
sana,
04:54
hindi ka maagang ipinanganak.
04:56
Bakit po?
04:57
Sana, kasing guapa ko ni Elmo.
05:02
Sana ka-partner kita,
05:03
pero di bali.
05:04
Nako, magaling naman kayo magluto eh.
05:06
Yun.
05:07
Yun na yun eh.
05:08
Tawagin mo na akong lolo.
05:09
Lolo.
05:13
Ang galing, no?
05:14
Ito po ay paliliguan natin ng gatas.
05:19
Gatas?
05:20
Sige po, ako po.
05:21
Sige.
05:22
Sige, paliguan mo.
05:24
Nakong, mailig talaga ako sa gatas.
05:26
Yes, yun.
05:30
Alright.
05:31
Okay na po.
05:32
Okay.
05:33
Alam mo kung bakit gatas?
05:34
Para maging brownish yung balat
05:36
pag nero-roast natin sa oven.
05:39
Ah, yun pala yun.
05:40
Yan po yun, di ba?
05:45
What a Christmas!
05:47
What a Christmas!
05:50
Yes!
05:53
Natatakam di ba kayo?
05:54
Tatakam!
05:58
Julian,
05:59
may dibang kantahin mo yung
06:00
takam na takam ka na?
06:02
Ayun, no?
06:03
Okay.
06:04
Takam na takam na!
06:09
Yes!
06:11
At kayo rin,
06:12
pwede yung maging
06:13
takam takam.
06:14
Okay, everybody follow me.
06:15
Everybody follow me, ha?
06:16
Takam na takam na ba kayo?
06:17
Game.
06:19
Takam na takam na!
06:28
Ang galing.
06:29
Saya, no?
06:30
Tamo na.
06:31
Dito lang.
06:32
Sa idol sa kusina,
06:33
takam na takam lahat.
06:34
Hindi lang pala salita,
06:36
kundi kanta pa rin.
06:38
Ngayon,
06:39
nandito na po yung ating
06:40
milk at saka chicken stock.
06:42
Julian,
06:43
pag ilagayin po yung bay leaf.
06:45
San po? Dito?
06:46
Dito lang.
06:48
Lahat.
06:49
Para bumango.
06:51
At ilagayin natin sa oven
06:52
for two hours.
06:54
Two hours?
06:55
Yes, two hours.
06:57
Bukas ka pa uwi.
06:58
Two hours?
06:59
Okay.
07:00
Two hours.
07:01
Okay na po.
07:02
Kaya, pagutom ka na?
07:03
Hindi naman.
07:04
Two hours, ha?
07:05
Two hours natin ilagayin sa oven.
07:07
Okay?
07:08
Ilagayin natin sa oven
07:09
Okay.
07:10
ng two hours.
07:11
Alright?
07:12
Okay.
07:14
Dito po.
07:16
Nakon, di kasha.
07:17
Kasha.
07:18
Okay.
07:19
Pagkalipas ng dalawang oras po,
07:22
ito na po yun.
07:23
Yehey!
07:25
Yeah!
07:26
Woo!
07:28
Woo!
07:30
Ang galing naman e, sir!
07:31
Grabe!
07:32
Woo!
07:34
Ito po, maganda ng kulay.
07:36
Iyano lang natin,
07:37
babrush natin ng konti
07:38
o kaya papahira natin ng butter.
07:41
Para po,
07:42
ilagayin natin sa salamander
07:43
para maging katulad nito.
07:45
Crispy.
07:47
Alright?
07:51
Mga
07:52
two minutes lang.
07:54
Ayun, akala ko two hours na lang.
07:56
Two minutes.
07:57
Two minutes and two hours.
07:59
Hindi, two minutes lang.
08:00
Two minutes lang.
08:02
The good thing is we have this salamander
08:03
so mas madali siya ang maluto.
08:05
No?
08:06
Diba?
08:07
So, gutom ka na ba?
08:08
Okay!
08:09
Yes!
08:13
So habang nandiyan sa oven,
08:15
gagawa tayo ng garnish.
08:16
Grapes.
08:18
Red grapes.
08:19
Then,
08:20
green.
08:22
Ay, mali.
08:25
Wow!
08:27
Okay na to.
08:28
It's really brown.
08:30
Excuse me, really hot.
08:34
Tapos, igulong-gulong natin sa sauce
08:36
para naging maging shiny.
08:38
Then, tatanggalin natin ang...
08:40
Yung tali.
08:41
Yung tali.
08:42
Diba?
08:43
Makalipas dalawang oras,
08:44
diba tinali natin?
08:45
Yung na po yun.
08:47
Yes!
08:48
Yun!
08:51
Yes!
08:52
Oh, yes!
08:53
Yes, there you are.
08:57
Wow!
08:58
Ang bango nangay mo ba?
09:00
So, tatlo lang.
09:01
Ito ay pandekurasyon natin.
09:04
Since Pasko,
09:05
dapat meron kang tinatawag na
09:07
presentation.
09:08
Garnish.
09:09
At ilagay ding isa.
09:10
Dito isa.
09:11
Tada!
09:12
Yes!
09:14
Tabale yun eh.
09:15
Hindi ah?
09:16
Ay, hindi ba?
09:17
Hindi ah?
09:18
Yes!
09:20
Okay.
09:21
Then of course,
09:22
yung katas niya,
09:23
wag mo itapo na.
09:25
Itong katas niya,
09:26
ilagay natin dito si Babo.
09:27
Yes!
09:28
Yan, yung katas niya.
09:31
Yung mga herbs na naiwan.
09:33
At si Babo.
09:35
What a Christmas!
09:37
What a Christmas!
09:38
Yes!
09:41
What a...
09:42
What a Christmas na nga naman talaga.
09:44
Yes.
09:45
This is really, really nice.
09:47
Really, really nice.
09:48
Glossy.
09:49
Shiny.
09:50
Alright!
09:51
Heard this?
09:52
Lechon bilisiyos!
09:54
Nakatakam na ba kayo?
09:57
Nakatakam na!
09:59
Kain na na!
10:01
Yay!
10:04
Woo!
10:19
Julian!
10:20
How do you find our bilisiyos?
10:24
Actually kasi,
10:25
hindi talaga ako makain ng lechon.
10:28
Pero ngayon,
10:29
nakakain na ulit ako.
10:31
Hindi kasi,
10:32
hindi kasi,
10:33
diet kasi ako eh.
10:34
Wow, diet.
10:35
So ngayon,
10:36
parang cheat day na nga.
10:37
So,
10:38
ngayon,
10:39
nakakain na ulit ako.
10:40
Oh!
10:41
Hindi kasi,
10:42
hindi kasi,
10:43
diet kasi ako eh.
10:44
Wow, diet.
10:45
So ngayon,
10:46
parang cheat day na nga.
10:47
So ngayon,
10:48
parang cheat day na nga.
10:49
Okay, good!
10:50
Nakalimutan mo yung pangalan mo?
10:52
Oo nga eh.
10:53
Ano ang pangalan mo?
10:55
Joke lang.
10:56
And,
10:57
yung color nung,
11:00
nung pork.
11:01
Yes.
11:02
Sobrang ganda.
11:03
Saka yung,
11:04
amoy na amoy mo yung tanglad.
11:05
Yes.
11:06
And malalasahan mo talaga yung,
11:08
kasi parang,
11:09
may twist eh.
11:10
Parang,
11:11
di ba nilagyan ng milk?
11:12
Yes.
11:13
So yun.
11:14
And,
11:15
sobrang tender.
11:16
Salamat, salamat.
Recommended
9:25
|
Up next
Top your Christmas feast with Chef Boy Logro and Julie Anne San Jose’s Crown Roast | Idol Sa Kusina
GMA Network
12/27/2024
4:44
Chef Boy Logro’s Creamy Macaroni Salad will complete your Christmas feast! | Idol Sa Kusina
GMA Network
12/24/2024
7:37
How to Butterfly Prawns with Chef Boy Logro | Idol Sa Kusina
GMA Network
12/27/2024
14:31
Isabelle Daza witnesses Chef Boy Logro’s fantastic flipping of Chopsuey! | Idol Sa Kusina
GMA Network
12/6/2024
9:44
Chef Boy Logro makes Meat Lasagna for the Christmas potluck! | Idol Sa Kusina
GMA Network
12/21/2024
11:17
Katrina Halili helps Chef Boy Logro prepare Hotdog Rolls! | Idol Sa Kusina
GMA Network
12/24/2024
7:19
Chef Boy Logro and Jonalyn Viray are sweet with Honeyed Baby Back Ribs! | Idol Sa Kusina
GMA Network
11/30/2024
9:37
Jillian Ward’s first time making Stuffed Chicken Lollipops! | Idol Sa Kusina
GMA Network
1/18/2025
6:45
Cooking Crunchy Calamares with Chef Boy Logro! | Idol Sa Kusina
GMA Network
12/6/2024
8:57
Sarah Lahbati and Steven Silva tenderize Chef Boy Logro’s MEAT! | Idol Sa Kusina
GMA Network
1/4/2025
6:04
Breakfast is better with Chef Boy Logro’s Longganisa and Egg Casserole! | Idol Sa Kusina
GMA Network
12/11/2024
6:47
Chef Boy Logro and Chef Angelo Comsti join forces for Orange Pound Cake! | Idol Sa Kusina
GMA Network
12/26/2024
4:56
Christmas Jamon made special by Chef Boy Logro and Bela Padilla! | Idol Sa Kusina
GMA Network
12/26/2024
13:41
Roast Beef Shawarma snack time with Aicelle Santos and Chef Boy Logro! | Idol Sa Kusina
GMA Network
11/30/2024
6:16
Chef Boy Logro’s Vegetable Gratin is perfect for those on a diet! | Idol Sa Kusina
GMA Network
1/10/2025
8:12
Chef Boy Logro’s Ensaladang Hipon at Sula with Mango Salsa recipe! | Idol Sa Kusina
GMA Network
11/21/2024
5:47
A Cheesy Chicken Rice Casserole that is yummy for the tummy! | Idol Sa Kusina
GMA Network
12/5/2024
5:06
Make your Sisig healthier by using Bangus! | Idol Sa Kusina
GMA Network
1/3/2025
5:24
Suam na Mais is the soup that feels like home! | Idol Sa Kusina
GMA Network
12/5/2024
4:31
Chef Boy Logro’s Creamy Potato Chicken Salad is healthy and stylish! | Idol Sa Kusina
GMA Network
12/29/2024
9:13
Kris Bernal and Mark Herras go dancing in the kitchen! | Idol Sa Kusina
GMA Network
11/24/2024
8:15
Chef Boy Logro’s Hot and Sour Soup is spicy and scrumptious! | Idol Sa Kusina
GMA Network
1/1/2025
11:52
Making India’s Roti Prata the Chef Boy Logro way! | Idol Sa Kusina
GMA Network
12/12/2024
9:10
Jillian Ward’s birthday party begins with Pinoy Spaghetti and Mozzarella Sticks! | Idol Sa Kusina
GMA Network
1/18/2025
6:56
Christmas Chicken BBQ for Andrea Torres and Chariz Solomon! | Idol Sa Kusina
GMA Network
12/21/2024