Making India’s Roti Prata the Chef Boy Logro way! | Idol Sa Kusina - video Dailymotion

GMA Network

Chef Boy Logro teaches Ramon Bautista, Sam Oh, and Fabio Ide the proper way to knead dough to make the flatbread for India’s Roti Prata!

Transcript

00:00Yooooooooo!!!!!!!!!!

00:01Yeah yeah yeah yeah yeah yeah

00:03Hello hello hello

00:05Hello

00:07Hello, hello, hello, hello

00:09Hello

00:21Maamaunta!!!

00:23Hello, hello!

00:28Are you all excited?

00:30Yes, we are!

00:32Our guests today are none other than

00:36the friends of Sarap Atom,

00:38Sam Oh, Ramon Bautista, and Fabio Iny!

00:49Hello!

00:50Hi, chef!

00:52Hello!

00:54Wow!

00:56Finally!

00:58We have a guest on your show, chef!

01:00Congratulations!

01:02We are so happy because you are our idol

01:05when it comes to cooking.

01:06And you have a star quality.

01:08And we also have a lot of people

01:10who want to taste your cooking!

01:16In our studio audience,

01:18we have culinary arts students

01:20of STI,

01:22May Kuya Ian Bulacan!

01:30Good job, good job!

01:34Do the three of you also cook?

01:38Not really, chef.

01:39Really?

01:40Me too, me too.

01:41Not really.

01:42Really?

01:43Promise?

01:44I just eat.

01:45Fabio, do you cook?

01:47Of course!

01:48Morning, afternoon, and night.

01:50Wow!

01:52Me too, me too.

01:53Yay!

01:56Okay!

01:57Let's go and start cooking!

02:00Okay!

02:01Let's go!

02:11Wow!

02:13Wow!

02:14One, my side.

02:15Okay!

02:16Yes!

02:17Good evening to all of you!

02:18Here at Idol's Kitchen,

02:20you have nothing to do but...

02:22Eat!

02:23Eat!

02:24Eat!

02:31What we are going to cook today is street food.

02:34Street food is very popular.

02:36And in every part of the world,

02:38street food is very popular.

02:40The first thing we will do is

02:42Indian Roti Prata.

02:46Let's start!

02:47Exciting!

02:48Yes!

02:51Okay.

02:56First of all, we have here

02:58one kilo of flour.

03:00Flour.

03:01Then ghee or clarified butter.

03:03We added milk.

03:04Of course, a little bit of salt.

03:06Don't mix it too much.

03:08Make it round.

03:10Don't mix it too much.

03:12This is what the king of Oman eats.

03:15Yes!

03:16Wow!

03:17This is for the king.

03:18Yes!

03:19Like that.

03:21And another one.

03:24And another one.

03:26And another one.

03:28Then again.

03:29Like this again.

03:31Like this again.

03:32We will do that.

03:34Dance moves.

03:35Yes!

03:36There's a dance.

03:37Yes!

03:40Oh!

03:42Wow!

03:47Okay.

03:48Very good.

03:49Now,

03:51let's add olive oil,

03:52butter or ghee.

03:54Right?

03:55Just a little bit.

03:58Yes.

03:59Wow, he's cooking.

04:00Oh my!

04:01Wow!

04:04Let's put it here.

04:08It's your turn.

04:09Go Ramon!

04:10I'll be here.

04:11It's your turn.

04:13You can do it.

04:16Oh, it's hard.

04:17Hahaha!

04:18Hahaha!

04:19It's like...

04:20You can't throw it away.

04:22Yes.

04:24It's right.

04:25It's right.

04:26Yes.

04:27Yes.

04:28Wow!

04:29He's cooking.

04:30Oh!

04:31Hahaha!

04:32He's cooking now.

04:33It should have a taste.

04:34Yes.

04:35On the side.

04:36Again.

04:37Like this.

04:38On the right.

04:39On the left.

04:40On the left.

04:41On the right.

04:42Right.

04:43Right.

04:44Go straight.

04:45Hahaha!

04:46Stop.

04:47Stop.

04:48Hahaha!

04:49There.

04:50Fold it.

04:51It's like...

04:52A little bit more.

04:53It's like an Indian map.

04:54Hahaha!

04:55It's not square.

04:58You can fold it now.

04:59Oh.

05:00A little bit more.

05:01Like this.

05:02Like this.

05:03It's like a different one.

05:04Hahaha!

05:05Sorry.

05:06It's like a map of Brazil.

05:07This is a technique.

05:08Like this.

05:09Oh!

05:10There.

05:11Yes.

05:12So cool!

05:13Right?

05:14Okay.

05:15Fold it now.

05:16Wow!

05:17He's so cool.

05:18Fold.

05:19Fold.

05:20Fold?

05:21Yes.

05:22I did it before.

05:23Like this?

05:24Yes.

05:25The other one.

05:26Wow!

05:27Because I have a motto in life.

05:28What's that?

05:29If idol can do it, you can do it as well.

05:32To him only, and make him do it.

05:35Hahaha!

05:36I'm sorry.

05:38That's how it's done.

05:40Let's do it again.

05:50It's easy, idol.

05:52It's easy.

05:54It's easy, right?

05:56Yes.

05:58It's hard for you.

06:00Why did it become like a ribbon?

06:02There's a technique.

06:04That's how it's done.

06:06Let's do this.

06:10Very good.

06:12I'm angry.

06:14How long will it take?

06:16Until it becomes brown.

06:20In India,

06:22it's like a pancake.

06:24They put syrup on it.

06:26It's okay.

06:28What's that? Is it a T-shirt?

06:30It's too thin.

06:32It's too thin.

06:34It's like a flat again.

06:36It's okay. Do it again.

06:38Chef, are you going to make

06:40curry sauce?

06:42Yes. And you got cucumber.

06:44Wow.

06:46We have that.

06:48While Sam is doing that,

06:50Fabio, can you bring that one?

06:52That's garbanzo.

06:54And juice. The garlic, please.

06:56Garbanzo.

06:58I brought this one by one.

07:00Okay.

07:04You can do this, right?

07:06Yes, I can.

07:08But don't include the seeds.

07:10I can't do that.

07:14Okay.

07:16I learned a lot.

07:18The most important is

07:20to add salt.

07:22Why is that

07:24the most important?

07:26Because we're going to remove

07:28the juice.

07:30It's going to absorb the salt.

07:32Later, it's going to be watery.

07:36There's a lot of water.

07:38The water is going away.

07:40And of course,

07:42it's tasty because it has salt.

07:46Amigo,

07:48now,

07:50this is the yogurt.

07:54One pint of yogurt.

07:56One pint.

07:58Yes.

08:00You know what we have to do?

08:02This one.

08:04The leaves.

08:06Fabio, can you do like this for me, please?

08:08Like that.

08:10Drizzle with

08:12olive oil.

08:16Salt.

08:20And then the lemon.

08:22Lemon.

08:24You know how to squeeze the lemon?

08:26Yes, Chef.

08:30I watched you one time.

08:32You were squeezing the lemon like this.

08:34Afterwards, you have to cut it.

08:36Why are you squeezing the lemon like that?

08:38To make it easier to squeeze.

08:40Right?

08:42He's massaging it.

08:44Massage it first.

08:48Okay?

08:50Yes.

08:52No.

08:54You don't know?

08:56If you're part of a show

08:58in Idol sa Kusina, this is all about.

09:00I saw that.

09:02How to squeeze the lemon, right?

09:04Yes, like that.

09:10Can I try, Chef?

09:12Of course.

09:14Do you want to try, Fabio?

09:16Okay, this one.

09:18Hold it very well.

09:20Hold it very well, okay?

09:22You can also do that with calamansi.

09:24Calamansi!

09:26You can, but

09:28use a paring knife.

09:30Your knife is small.

09:32Of course. If it's big,

09:34and your calamansi is small, what happens?

09:36Chef, he's so good at this.

09:38Of course. This is all about Idol sa Kusina.

09:44One tablespoon probably.

09:46We try.

09:48Salt.

09:50The garlic.

09:52It's spicy!

09:54Yes, because of the garlic.

09:56It's kind of spicy.

09:58Because of the garlic.

10:00It's spicy!

10:02Because of the garlic, right?

10:04It's spicy!

10:06What?

10:08It's delicious!

10:10But it's really spicy!

10:12It's delicious.

10:14At the last touch of your tongue,

10:16your tongue feels spicy, but it's not really spicy.

10:18It's like you're spreading it.

10:20It's finished.

10:24Fabio, it's for you.

10:28We have to cut the coriander leaves.

10:30We have to cut the coriander leaves.

10:32Favorite part of the show.

10:34Yeah, when you do the

10:36ta-ta-ta-ta-ta-ta-ta-ta-ta-ta-ta-ta-ta-ta!

10:38What?

10:40Oh

10:44Yeah, okay, so Oh ping-ping-ping-ping-ping-ping-ping-ping-ping-ping-ping-ping-ping

10:51Come on man, come on

10:54Come on

11:04Rudy Prada with yogurt and hummus

11:10Oh

11:18Come on please sit down

11:21Is

11:36Hi

11:47Wow

11:50Wow

Making India’s Roti Prata the Chef Boy Logro way! | Idol Sa Kusina

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