Are you looking for a quick and simple fasting recipe? Our chef Archana brings you the easy recipe of Ratalyachi Bhaji (Sweet Potato) in Marathi on Ruchkar Mejwani. This is a popular Maharashtrian upvas bhaaji / sabzi that can be eaten during lunch / dinner.
Ingredients:
4 Sweet Potatoes, boiled & chopped 2-3 tsp Grated Coconut 2-3 tbsp Groundnut, crushed 2-3 Red Chillies 1 tbsp Sugar 1 tbsp Ghee 1 tsp Cumin Seed Salt to taste
साहित्य:
४ रताळी, उकडून तुकडे करून २-३ tsp ओला नारळ २-३ tbsp शेंगदाण्याच कुट २-३ सुक्या लाल मिरच्या १ tbsp साखर १ tbsp तूप १ tsp जिरं मीठ
Method:
- In a large bowl, add chopped sweet potato, grated coconut, crushed groundnut, sugar & salt. Mix everything well and keep it aside. - In a pan, heat some ghee. - When the ghee is hot add cumin seeds and red chillies. - Then add the sweet potato pieces. Mix everything well. Coat the potato pieces with ghee and cumin seeds. - Cover it for 5 minutes and let the sabzi cook on a low flame. - Sweet Potato Sabzi is ready!
Director: Narayan Thakur Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Tushar Tawde Editing: Ravi Varma Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited
