Learn how to make Dabeli, a very popular Indian street food recipe by Ruchi Bharani
Dabeli is a tangy Gujarati snack which was traditionally sold on the streets of Gujarati towns and now it has been making its way among the most popular street food of India!It's a delicious and mouthwatering snack. So discover how to make yummy Dabeli at home only with our Chef Ruchi Bharani on Rajshri Food.
Ingredients: - Dabeli masala - Mashed Potatoes - Date and tamarind chutney - Lime juice - Masala peanuts - Dry grated coconut - Gram dal sev - Garlic chutney - Finely chopped onions - Pomegranate seeds - Coriander leaves
Method: - Heat Oil in a pan and add dabeli masala and water - Add mashed potatoes, date and tamarind chutney, lime juice, salt and water and mix properly - Spread the mixture in a plate and garnish it with masala peanuts, dry grated coconut, gram dal sev, finely chopped onions, pomegranate seeds and coriander leaves. - Slit the bread and apply some date and tamarind chutney and garlic chutney and a scoop of Dabeli mixture and the garnishing ingredients - Add butter on hot pan and roast the dabeli
