Peshawari Chicken Kebab Recipe | How To Make Peshawari Kebab | Chicken Kebab By Varun Inamdar
- 3 years ago
Peshawari Kebab Recipe | Peshawari Chicken Kebab Recipe | Peshawari Kabab | Murgh Peshawari Kebab | Chapli Kabab | Chicken Kebab | Get Curried | The Bombay Chef - Varun Inamdar
The Bombay Chef Varun Inamdar is here and this time he brings to your kitchen the Unique Peshawari Chicken Kebab. Relish yourself with these tasty kebabs at home, so watch and learn how to make Chicken kebabs only on Get Curried.
Peshawari Kebab Ingredients -
Serves - 2 People
500 Gms Minced Chicken
1 Onion (chopped)
1 Tbsp Green Chillies (chopped)2
1 Tomato (deseeded & chopped)
1/4 cup Coriander Leaves (chopped)
2 Fried Eggs
2 Tbsp Wheat Flour
1/2 tsp Carom Seeds
1 tsp Dried Pomegranate Seeds
1 tsp Garam Masala Powder
1/2 tsp Cumin Seeds
1/2 tsp Coriander Seeds
1/2 tsp Roasted Cumin Powder
1 tsp Chilli Flakes
1 tsp Black Pepper Powder
Salt
Oil (for frying)
Tomato Slices
The Bombay Chef Varun Inamdar is here and this time he brings to your kitchen the Unique Peshawari Chicken Kebab. Relish yourself with these tasty kebabs at home, so watch and learn how to make Chicken kebabs only on Get Curried.
Peshawari Kebab Ingredients -
Serves - 2 People
500 Gms Minced Chicken
1 Onion (chopped)
1 Tbsp Green Chillies (chopped)2
1 Tomato (deseeded & chopped)
1/4 cup Coriander Leaves (chopped)
2 Fried Eggs
2 Tbsp Wheat Flour
1/2 tsp Carom Seeds
1 tsp Dried Pomegranate Seeds
1 tsp Garam Masala Powder
1/2 tsp Cumin Seeds
1/2 tsp Coriander Seeds
1/2 tsp Roasted Cumin Powder
1 tsp Chilli Flakes
1 tsp Black Pepper Powder
Salt
Oil (for frying)
Tomato Slices