Learn How To Make Tangdi Kabab Recipe At Home, from The Bombay Chef - Varun Inamdar only on Get Curried. Make this Murg Tangdi Kebab Recipe for Quick And Easy Chicken Recipe in a simple method, at your home and share your experience with us in the comments below.
Ingredients:- 6 Chicken Drumsticks
1 cup Lightly Hung Curd ¼ cup Fresh Cream 2 tbsp. Cheese, grated 2 tbsp. Ginger-garlic paste 1 tbsp. Coriander, chopped 2-3 Green chillies, chopped (optional) 1 tsp. Black Pepper Powder 2 tbsp. Lime Juice 1 tbsp. Cornflour Salt, to taste 1 Egg Butter for basting
Method:- - In a bowl mix the chicken drumsticks with salt, ginger-garlic paste, lime juice and mix well. Keep aside for 15 minutes. - In another bowl add hung yoghurt, cream, cornflour, green chilli, egg, cheese, salt, pepper, coriander leaves and mix well. - In a pan heat vegetable oil and place the marinated chicken in it. - Flip after a minute and cook by turning the drumsticks on all sides. - Baste with butter at regular intervals. - Once cooked, garnish with coriander leaves and lemon wedges and serve.
