"In this episode of Rajshri Food, Chef Annuradha Toshniwal, makes very simple to cook and quick to serve breakfast menu, Pancakes. Its a perfect Sunday Breakfast or Brunch food. Learn how to cook this quick, simple and delicious recipe.
Ingredients: 1 & 1/8 cup melted Butter 1& 1/4 cup Milk 1/3 cup Water 1 tsp Salt 1/2 tsp Baking Powder 1 & 1/8 cup Flour 1/6 cup Powdered Sugar
Method: - In a bowl, pour the melted butter. - Add milk, little water, pinch of salt, flour, powdered sugar, to the melted butter. - Whisk everything well to make a smooth runny paste - Heat a pan, and add little butter in the heated pan. - Meanwhile add baking powder to the mixture and mix it well again - Now put the mixture onto the heated pan in a way to give it a good round shape - Add butter from the side of the mixture and bake it till its golden brown in color - Flip it over and cook the other side as well - Once both the sides are cooked well its ready to be served with honey, butter, jam or cream
