Lightly spicy & semi-dried ladyfinger is an Indian Punjabi vegan food. Masala Okra is made with okra, tomatoes & onions.
Ingredients: Salt Onion 3 Tomato 3 Oil 1 cup Lemon 1/2 pcs Green chili 6-7 Garam-masala 1 pinch Red chili powder 1 tsp Turmeric powder 1/2 tsp Coriander powder 1/2 tsp Ladyfinger (Okra/Bhindi) 1/2 kg
Recipe:
Heat oil in a pan, fry ladyfinger n lemon for 5-7 mins, fry till no sliminess is left. Add tomatoes, onions, red chili powder & cook on a low flame with covered lid for 15 minutes. Finally, add green chilies and garam masala and steam cook, cover the lid (dum) for 5 mins, then serve. #MasalaBhindi, #SpicyLadyfinger,#OkraRecipe, # Bhindi ki Sabzi,
