Dahi Bhalla is also one of the famous street snacks. Dahi Bhalla is Dumplings made from lentils and served with spices and yogurt, making it a great appetizing snack. Ingredients: Golden lentil (mung dal) 1 cup Gram flour 3 tbsp Yogurt 1 kg Baking powder 1 tbsp Salt Cumin seeds 1/2 tsp Crushed red chili 1 tbsp Fresh mint leaves Green chili 1
Recipe: In a blender, blend yellow lentil, plain flour, baking powder, red chili & salt with some water, then take it out in another bowl. Pour the Bhalla paste by hand or by big spoon to fry in hot oil to form a round shape like Bhalla. Dip Bhalla in water to swell for 2-3 mins, then drain water by squeezing Bhalla one by one through hands palms. Put Bhalla in a big bowl and pour yogurt with cumin seeds and coriander all over it. You can enjoy your Dahi Bhalla now. #Bhalla, #Dahi, #CookingwithAsifa,
