Learn How To Make Spicy Sweet Corn Chaat Recipe from Chef Harsh Garg in Bachelor’s Chaska only on Swaad Anusaar. This Chatpata Crispy Corn Recipe In Hindi of चटपटे कॉर्न is a Healthy Recipe that can be easily made at home.
Make this recipe at your home and share your experience with us in the comments section below.


Ingredients:-
2 cups Sweet corn kernels, boiled
4 tbsp. Cornflour
½ tsp. Cumin powder
½ tsp. Chaat masala
½ tsp. Red chilli powder
¼ cup Spring onion greens, finely chopped
1 tbsp. Lemon juice
1 tsp. Salt
4 tbsp. Oil
½ small onion, finely chopped
¼ cup Nylon sev

Method:-
1. Bring a pot of water to the boil and boil the corn kernels for a couple of minutes until they are bright yellow.
2. Drain the water and set aside to dry.
3. Add the boiled corn to a bowl and season with salt.
4. Then add the cornflour and mix well.
5. In a pan, heat up the oil and fry the corn until nice and crispy.
6. Drain excess oil on paper towels, and transfer to a large bowl.
7. Add onion, spring onion greens, lemon juice, cumin powder, chaat masala, and red chilli powder and mix well.
8. Garnish with nylon sev and serve!

Sweet and Savory Corn Chatpate is ready to eat!
HAPPY COOKING!!!