Crispy Coconut Chicken Supreme | How to make Crispy Coconut Chicken Supreme | Homemade Chicken Strips | Crispy Chicken Fingers | Chicken Fingers | Chicken Fillets | Fried Chicken Fingers | Fried Chicken Recipe | Chicken Fry | Chicken Fingers with Dip | Dipping Sauce Recipe | Starter Recipes | Chicken Starter Recipes | Finger Food Recipes | Party Starter Recipe | Get Curried I Life Of A Chef | Chef Prateek Dhawan
Learn how to make Crispy Coconut Chicken Supreme with our Chef Prateek Dhawan.
Introduction These crispy coconut chicken strips can be an easy & quick fix for a party appetizer! The mix of breadcrumbs & grated coconut for coating is a welcome variation. The coconut & breadcrumbs get brown and crispy while the chicken stays tender. They are best served with a dipping sauce made of mayonnaise, sriracha, etc. Do try out this crispilicious, juicilicious recipe today & let us know how you like it in the comments.
Crispy Coconut Chicken Supreme Ingredients
For the Dipping Sauce 1/4 cup Mayonnaise 1 & 1/2 tbsp Sriracha Sauce 1 & 1/2 tbsp Honey 1 tbsp Vinegar Salt (as required) 1/2 tsp Black Pepper (crushed) 1 tbsp Coriander Leaves (chopped)
For Chicken Fingers 500 gms Chicken Breast
Preparation of the Batter 3 Eggs 1 tbsp Sriracha Sauce 1/3 cup Milk Salt (as required) 1/2 tsp Black Pepper (crushed)
For the Crumb coating 1/2 cup Coconut (grated) 1/2 cup Breadcrumbs Refined Flour (for dusting)
