Feeling peckish? Have a hot bowl of wonton noodles! It’s one of China’s signature noodle dishes — a bowl of thin egg noodles with hot broth, topped with dumplings stuffed with fresh shrimp and pork.

If you’d like to follow along, we’ve come up with a detailed recipe with @mamacheungcooks!

Recipe: https://gt4.life/wonton-noodles

This is the last episode of a brand new season of “A Basic Chinese Dish,'' where we teach you how to cook classic, simple dishes from China — so easy to make, they’re like learning your ABCDs. This time, we’re recreating recipes from Instagram-and Youtube-famous chefs known for their homely Chinese food .

Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: http://gt4.life/YTnewsletter

00:00 What are wonton noodles
00:55 Ingredients
01:16 How to cook it
05:33 Behind the scenes

If you liked this video, we have more cooking tutorials featuring food content creator Mama Cheung :


Sweet and Sour Pork | A Basic Chinese Dish X Mama Cheung
https://dai.ly/x8ctbda

Cantonese Soy Sauce Stir-Fried Noodles | A Basic Chinese Dish X Mama Cheung
https://dai.ly/x8c96q6

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Chef: Mama Cheung
Producer: Yoyo Chow
Script: Cassie Fei
Videographer: Cliff Man, Jacky Suen
Editor: Gavin Wong
Animation: Stella Yoo
Mastering: Victor Peña

#recipe #howto #Chinesefood