How To Make Spring Onion Sabzi | Spring Onion Curry | Kandyachya Patichi Bhaji | Green Onion Curry Recipe | Sauteed Spring Onions | Pyaj Ke Patte Ki Sabji | Green Sabzi Recipe | White Onion Recipes | Spring Greens Curry | Besan Pyaz ki Sabji | Spring Onion Recipes | Veg Sabzi Recipes | How To Cook Spring Greens in Butter | Healthy Veg Side Dish Recipe | Veg Curry Recipe For Rice | Veg Sabzi For Chapathi | Rajshri Food
Learn how to make Spring Onion Sabzi at home with our Chef Varun Inamdar
Spring Onion Sabzi Ingredients: Introduction
How To Cut & Clean Spring Onions in Two Parts 1 cup Onions (white part) (sliced) 1 cup Onion (green part ) (chopped)
How To Make Besan Mixture For Spring Onion Sabzi 3 tbsp Oil 1/2 tsp Mustard Seeds 1/2 Cumin Seeds 8-10 Garlic Cloves, 1 inch Ginger, 2-3 Green Chillies (crushed) 3 tbsp Gram Flour 1 tbsp Coriander Seed Powder 1/2 tsp Turmeric Powder 1/2 tsp Red Chilli Powder 1/2 cup Hot Water 1 tsp Salt
To Make The Sabzi Sweet & Sour 1 tbsp Lemon Juice 2 tbsp Sugar
