Paneer Bhurji | Dhaba Style | Indian Recipe by Archana | Quick Vegetarian Main Course in Marathi
- 8 years ago
Learn how to make Dhaba style Paneer Bhurji recipe at home from our chef Archana on Ruchkar Mejwani. Paneer Bhurji is prepared with cottage cheese cooked in Indian spices. It a quick and easy to make vegetarian main course.
Ingredients:
150 gms Paneer / Cottage Cheese
4 tbsp Oil
1 tbsp Ginger Garlic crush
2 Onions
2 Tomatoes
1 tbsp Mix Masala
Salt to taste
Coriander Leaves
Method:
- In a pan heat some oil.
- Then add ginger garlic crush, chopped onions, tomatoes, salt & mix masala. Saute well.
- Add grated paneer. Mix well. Cook everything for 5 minutes.
- Paneer Bhurji is ready.
- Garnish it with coriander leaves and serve.
Ingredients:
150 gms Paneer / Cottage Cheese
4 tbsp Oil
1 tbsp Ginger Garlic crush
2 Onions
2 Tomatoes
1 tbsp Mix Masala
Salt to taste
Coriander Leaves
Method:
- In a pan heat some oil.
- Then add ginger garlic crush, chopped onions, tomatoes, salt & mix masala. Saute well.
- Add grated paneer. Mix well. Cook everything for 5 minutes.
- Paneer Bhurji is ready.
- Garnish it with coriander leaves and serve.