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उल्टा वडा पाव रेसिपी फेमस स्ट्रीट फूड | Trending Ulta Vada Pav | vada pav recipe | Mina ki Rasoi
mina ki rasoi
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7/18/2024
✍ ingredients ( सामग्री ) :
for feeling :-
* boiled potato ( उबले हुए आलू ) 4 pieces
* green chilli ( हरी मिर्च )
* Garlic ( लहसुन )
* mustard oil ( सरसों का तेल ) 2 TBSP
* black mustard ( काली सरसों ) 1 TBSP
* Cumin ( जीरा ) 1 TSP
* Fennel ( सौंफ ) 1 TSP
* Curry leaves ( करी पत्ते )
* onion ( प्याज ) 1 piece
* coriander powder ( धनिया पाउडर ) 1 TBSP
* turmeric powder ( हल्दी पाउडर ) 1 TBSP
* red chilli powder ( लाल मिर्च पाउडर ) 1 TBSP
* snacks Spice ( चाट मसाला ) 1 TBSP
* black salt ( काला नमक ) 1/2 TBSP
* salt ( नमक ) 1 TBSP
* pav ( पाव )
* red chutney ( लाल चटनी )
* green chutney ( हरी चटनी )
* butter ( मक्खन )
* cheese ( पनीर )
for Better
* Gram flour ( बेसन ) 1 Cup
* salt ( नमक ) 1 TSP
* water ( पानी )
For Fry
* oil ( तेल ) आप कोई भी तेल चुन सकते हैं
Category
🛠️
Lifestyle
Transcript
Display full video transcript
00:00
You must have heard about Bara pav
00:03
But have you heard about ULTA Bara pav?
00:06
No, right?
00:06
So today let's make Mumbai's famous Bara pav
00:10
But ULTA
00:11
It is becoming very famous in Delhi these days
00:13
You must have heard about Bara pav
00:16
It is in big buzz right now
00:18
But leave it
00:19
So let's start and make
00:22
Trending ULTA Bara pav
00:24
Namaskar friends
00:25
Welcome to Meena's Kitchen
00:28
So let's start the video
00:37
To make Trending ULTA Bara pav
00:39
We have taken 4 boiled potatoes
00:42
Mash the potatoes well
00:50
Potatoes are mashed well
00:52
To make ULTA Bara pav masala
00:55
We have taken some green chillies and some garlic
01:03
Now we will grind the green chillies and garlic in a mortar and pestle
01:14
We have ground it
01:15
Now let's go to the stove
01:17
To make ULTA Bara pav masala
01:19
To make masala
01:21
First of all, we will add 2 tbsp oil in the pan
01:26
Let the oil heat up
01:28
When the oil is hot, turn the flame to medium
01:31
And add whole spices in the oil
01:34
1 tbsp black mustard seeds
01:38
1 tsp cumin seeds
01:40
1 tsp fennel seeds
01:43
Let the spices crackle
01:48
After the spices crackle, we will add some curry leaves
01:56
Now we will add the crushed green chillies and garlic
02:03
Mix it well with the spices
02:09
Now we will add some finely chopped onions
02:15
Mix it well and fry it till it turns light brown
02:25
When it turns light brown, we will add the mashed potatoes
02:39
Now we will add the spices
02:55
1 tbsp black salt
02:58
1 tbsp plain salt
03:00
You can add salt as per your taste
03:03
Now we will mix everything well
03:13
The spices are fried well
03:16
Now we will turn off the flame and take out the spices in a plate
03:26
The masala is ready
03:28
Now we will let it cool down
03:30
Till it cools down, we will make the batter for the besan
03:33
Take the besan as per your requirement and make the batter
03:42
Add 1 tsp salt
03:45
Add water as per your requirement and mix well
03:49
Now we will make the pav
03:55
Make the batter medium so that it coats the pav well
04:01
The batter is ready, now we will cut the pav
04:20
We have applied red chutney on one side and green chutney on the other side
04:24
Now we will add the spices on top of it
04:29
Spread it well
04:36
After adding the spices, we will close it
04:39
Now we will add butter on the pav
04:49
Now we will add butter on the pav
04:52
Now we will add the spices on top of it
04:58
Now we will add sugar on top of it
05:00
Now we will add the green chutney
05:07
We have heated the oil
05:09
Now we will turn the flame to medium
05:11
Now we will dip the pav in the batter
05:25
Now we will put it in the hot oil
05:31
When it is fried from one side, we will flip it to the other side
05:50
It is cooked well, now we will take it out in a plate
06:01
ULTA BARA PAV is ready, now we will cut it in the middle
06:17
TRENDING BARA PAV is ready, now you can enjoy it with your family
06:30
TRENDING BARA PAV is ready, now you can enjoy it with your family
06:38
To watch more such recipes, subscribe to Meena's Kitchen
06:43
We will meet soon in the next video, Namaste!
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