A true New York style cheesecake that you simply can't resist!
Ingredients: For the crust: - 7 ounces digestive biscuits (200 gr) - 1/3 cup butter (80 gr)
For the filling: - 2 lbs cream cheese (900 gr) - 1 cup sugar (200 gr) - 2 tsp vanilla sugar - 4 eggs - 1/2 cup flour (60 gr) - 3/4 cup whipping cream (20 cl)
See recipe on site: https://en.petitchef.com/recipes/dessert/new-york-cheesecake-fid-1568099
