Learn how to make Drumstick Pulao with Chef Archana on Ruchkar Mejwani.

Drumstick pulao recipe is an Indian style rice dish that is quick, healthy, and tasty.
Pulao, also known as rice pilaf, is comfort food at its best. I make this Veg Pulao recipe when I want to cook something quick, easy and satisfying. This easy one-pot mildly flavored and fragrant vegetarian dish is bursting with deliciously spiced rice and vegetables, and is great on its own or paired with raita (an Indian yogurt dish), pickle and roasted papad (a crispy thin Indian snack).

Ingredients Used:-
4 tbsp Oil
Coriander Leaves (chopped)
3 Green Chillies (slit)
½ tsp Cumin Seeds
1 tsp Ginger Garlic Paste
1 Onion (sliced)
Salt (as per taste)
3 Drumsticks (chopped)
250 gms Basmati Rice (washed & soaked)
2 cups Water
½ tsp Pulao Masala