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Learn how to make Degi Chicken Korma with Smita Deo.

Introduction
"Korma" is a gravy dish that is usually made with yogurt, nuts and spices. The "Degi Chicken Korma" is cooked in a host of spices such as cardamom, cloves, garlic, coriander, chili powder, ginger paste along with a mixture of fried onions and yogurt. This chicken korma is a quick and no fuss recipe and is the perfect dinner dish to cook tonight ! Please try this outstanding recipe and let us know your thoughts in the comments below.

Degi Chicken Korma Ingredients -

Preparation of the Curry
1/2 Cup Oil
2 Bay Leaves
1-inch Cinnamon Stick
5 Green Cardamoms
5 Cloves
1 tsp Cumin Seeds
1 tbsp Garlic Paste
1 kg Chicken
1 tbsp Red Chilli Powder
1 tbsp Coriander Seeds Powder
1 tsp Cumin Seeds Powder
1 tsp Fennel Seeds Powder
Salt (as required)
3 tbsp Desiccated Coconut
1/2 cup Cashew Nuts Paste
1 cup Yogurt
2 cups Water
1 cup Fried Onions
1/4 tsp Green Cardamom Powder
1/4 tsp Mace Powder
1/8 tsp Clove Powder
1/4 tsp Nutmeg Powder
1/2 cup Water