Learn how to make Pachkalshi Chicken Gravy Recipe with Chef Tushar on Ruchkar Mejwani.
Chicken curry is a dish originating from India. It is common in the Indian subcontinent, Arabian Peninsula, Southeast Asia, Great Britain, Caribbean, and Japan. Our Today's recipe is ultimate cosy comfort food made with a rich onion gravy.
Ingredients Used :- 2 tbsp Oil 3 Onions (chopped) ¼ tsp Asafoetida Powder ½ kg Chicken 2 tsp Ginger, Garlic, Green Chillies & Coriander Leaves Paste ¼ tsp Turmeric Powder 2 tbsp Pachkalshi Masala Rock Salt (as requied) 1 tsp Oil 1 cup Water ½ cup Water ¼ tsp Garam Masala Rock Salt (as requied) 1 tsp Ghee 1 tbsp Coriander Leaves (chopped) 1 tsp Lemon Juice Coriander Leaves (for garnish)
