Chocolate Cupcakes without Oven | Chocolate cupcakes without butter | Mint Frosting Recipe

Welcome to MJ's Kitchen,
Today's recipe is Chocolate Cupcakes without Oven
Chocolate cupcakes without butter
very easy recipe of how to make cupcakes.
with mint frosting recipe

Ingredients for cupcakes:
1 cup Flour,
4 tbsp Cocoa Powder,
1 tsp Baking Powder,
1~2 pinch Salt,
1 cup Powdered Sugar,
2 Eggs,
⅓ cup Cooking Oil,
½ cup Milk,
1 tsp Vanilla Essence.

for Mint Frosting:
1 cup Whipping Cream,
2 tbsp Powdered Sugar,
½ tsp Mint Essence,
& Green Food Color.

Method:
- Mix all ingredients of cupcakes in a bowl.
- Place liners in cupcakes tray.
- Fill it to ¾ cup.
- Bake in oven at 180°C for 20~25 minutes or on stove in a big pot at low flame.
- To make mint frosting beat whipping cream, add powdered sugar, mint essence & green food color.
- Beat it continuously until required thickness.
- Fill in piping bag with start nozzle.
- & decorate the chocolate cupcakes.
- Our recipe of Chocolate cupcakes is ready.
- Give it a thumbs up if you like this recipe, share it &
- subscribe to my channel, good bye.
- Recipe video: https://youtu.be/-imVx49XegY
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