Dosa is a South Indian dish which is a flat thinly spread of rice and daal batter made after fermenting with a dash of salt. Dosa is filled with potato bhaji/ filling which completes it.I am sharing my delicious recipe of dosa filling.Eat and enjoy..if you like my recipe then please like,share and subscribe to my channel Chop n Chill..thanks Ingredients for the recipe.. Panch phoran includes :1/2 tsp of mustard seeds, 1/2 tsp of methi seeds,1/2 tsp of kalonji, 1/2 tsp of zeera, 1/2 tsp of saunf 5 to 6 curry leaves 1/2 tsp of hing 1 tbsp of chana daal + 1 tbsp of urad daal white(optional) 2 tbsp of oil 5 medium size boiled potatoes 3 medium size sliced onions 2 medium size chopped tomatoes 2 chopped green chilies Hand full of chopped green coriander 1 tsp of turmeric powder(haldi) 1 tsp of red chili powder 1 tbsp of salt or as per taste 1 tsp of mango powder Recipe link for dosa: https://youtu.be/Sp85533w-vw Facebook link : https://fb.me/chopchill53 #howto #dosachopnchill #dosabhajibychopnchill #chopnchilldosabhaji
