Chinese Chicken triangles_Chinese Chicken samose_ Ramzan recipe _Iftar recipe

  • 4 years ago
Ingredients for the recipe:-
For boiling chicken:-
600 gm of boneless chicken
1/2 tsp salt/namak
1 tbsp ginger and garlic paste (adrak lehsun ka paste)
1/3 cup of water if using pressure cooker
For stuffing:
shredded chicken
2 tbsp of oil
8 spring onion bulb small finely chopped(hare pyaz ka safed hissa)
1 cup of spring onion green finely chopped(hara pyaaz)
3 tbsp of finely chopped ginger-garlic/adrak lehsun (1:1 ratio)
4 to 5 finely chopped green chilies(hari mirch)or as per your taste
2 tbsp of soya sauce
1 tbsp of schezwan sauce
1/2 tsp salt/namak or as per taste
samosa patti/strips as required

Note:By this measurement you can make upto 50 Chinese samosa/triangles
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