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Sarap Pinoy | Bakareta
PTVPhilippines
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3/31/2025
Sarap Pinoy | Bakareta
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Transcript
Display full video transcript
00:00
While we're eating with our Filipinos,
00:02
we can't miss out on cooking at home,
00:04
especially when it comes to comfort food.
00:07
One of our all-time favorites is
00:09
Bacareta or Baka Kaldereta.
00:12
It's a classic dish that we can cook
00:14
and taste today here in Sarapinol.
00:19
Kaldereta is one of the most popular dishes in the Philippines.
00:24
It's always present in parties,
00:28
and even in simple family dinners.
00:30
That's why it's no surprise that every family
00:33
has their own version of Kaldereta.
00:36
But in the midst of these variations,
00:39
there's one version that always has a special place
00:42
in the hearts of every Filipino.
00:44
This is Bacareta.
00:47
So let's go to Cubao, Quezon City,
00:50
and see how to make this yummy dish
00:53
with Chef Arvin De Vera here in Sarapinol.
01:02
This morning, we're going to cook Bacareta Especial.
01:06
First, we're going to add peanut butter
01:11
to a mixing bowl.
01:15
Here's the tomato sauce.
01:21
Tomato paste.
01:24
The liver spread.
01:27
Brown sugar.
01:29
Liquid seasoning.
01:31
Chicken powder.
01:34
And a little bit of salt.
01:36
We're just going to mix it.
01:42
And we're going to add our secret ingredients.
01:54
And now that we've mixed it,
01:57
we can now saute it.
02:01
Let's add cooking oil.
02:07
And garlic and onion.
02:14
Let it turn golden brown.
02:18
And when we see that the onion and garlic are cooked,
02:23
we can now add the beef that we've boiled.
02:33
Let's add water.
02:40
And when we see that it's boiling,
02:45
we can now add our mixed Bacareta sauce.
02:56
Let's just mix it.
03:01
Let it boil for a few minutes.
03:03
Now we can add the chorizo because it's already boiled.
03:09
Let's also add bell pepper.
03:15
Let's now add the blanched carrots and potatoes.
03:39
Here's our Bacareta Especial.
03:44
Bacareta is more than just a meal.
03:46
It's a celebration of flavors,
03:48
memories,
03:49
and the joy of Filipino food
03:51
that continues to bring us all together.
03:55
And if you'd like to go back to our previous episodes,
03:58
you can visit our official social media accounts
04:01
at Rise and Shine Pilipinas on Facebook,
04:03
YouTube, and Instagram
04:04
while we're at it.
04:06
So, Tik Tok at X.
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3:07
|
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