Mi Goreng Toastie, the perfect meryenda! | Mars Pa More - video Dailymotion

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Instant noodles, toast, egg, cheese, mayonnaise! With their powers combined into Mi Goreng Toastie, they are hands-down the best meryenda!

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00:00You know, us Filipinos, we're really fond of carbs.

00:06For example, spaghetti, pancit, and ice cream.

00:11It's our favorite filling for bread, right?

00:14Rice, only rice.

00:16We really love rice, right?

00:19And to satisfy our cravings, let's make this a carbs-to-carbs meal.

00:25Let's do that.

00:26No one will stop us.

00:28This is the recipe that we saw online, the Mi Goreng Toasty.

00:33Okay.

00:34It's really easy because the ingredients are simple.

00:36You can see that we only need a few ingredients to make this recipe.

00:42We have bread, what else, Mars?

00:44We have butter, mayonnaise, cheese, egg, and of course, our instant noodle.

00:51Our favorite.

00:53Actually, okay.

00:54Okay, so we have everything in our hands.

00:56So it's pretty much a matter of just assembling it.

00:59Okay, so we have here our gloves.

01:01We have our gloves on the bottom.

01:03I've been looking for my gloves.

01:06We have here our gloves.

01:08Okay, so this is the bread.

01:10Then, we're going to add butter and toast it.

01:14Okay, so let's put some butter.

01:16Okay, so butter.

01:18Let's put some butter.

01:20So of course, we need to spread the butter.

01:23Yeah, of course, get all those corners.

01:26For Mars, those corners are very important.

01:30Mars, of course, if you want something to be in every bite.

01:33Not everything is in the middle.

01:37Okay, there.

01:38I have my butter.

01:39And then, we're going to put noodles on top of the butter.

01:46Immediately.

01:47Immediately.

01:48What?

01:49Should we put it on both sides, Mars?

01:51You can, Mars.

01:52If there's still some butter left, it'll be more fun.

01:57Wow, this is so deadly.

02:00But it's also very delicious.

02:03Compared to everything we're doing here.

02:06Are you hungry?

02:07But the noodles, Mars, it's important that it should be drained.

02:11So it won't be soggy.

02:13And Mars, this is already cooked.

02:14It also has spices.

02:16It's already seasoned.

02:17These are instant noodles without soup.

02:20But there's no soup, Mars.

02:23Okay.

02:25If there's soup, remove it.

02:27I'm going to put more.

02:28That's too much.

02:29I only eat this once in a while.

02:32Mine as well.

02:33And then, let's put the fried egg.

02:36The fried egg.

02:38Okay.

02:39Pak.

02:40Oh, wow.

02:41My goodness.

02:42And then, cheese.

02:44You'll make this at home, Dai.

02:45It's so beautiful.

02:47Wow, so it's just going to be chika-chika while eating?

02:51Yeah.

02:52And then, some mayonnaise.

02:54Mayonnaise.

02:55Is this Japanese mayonnaise, Mars?

02:57Winner.

03:00Ta-da!

03:01There.

03:02It's beautiful.

03:03And of course, before we enjoy our Migo, we have a little trivia, Mars.

03:08Okay, yes.

03:10This is an Indonesian noodle dish.

03:12Usually, it's served with eggs on top.

03:15So now, just like our Pancit Canton,

03:18you can buy an instant Migo just like what we're using.

03:22Yes.

03:23So actually, we asked Kevin earlier what his favorite carbs are.

03:30And he mentioned this one, instant noodles.

03:32It's here.

03:33Yes, it's here.

03:34All the carbs that you like are here.

03:36Everything that makes you happy.

03:37Yes.

03:38See?

03:39Everything is here.

03:40Eggs, cheese.

03:42Yes.

03:43There's cheese, there's mayo.

03:44Like that.

03:45So let's taste it.

03:46Are we going to eat this, Mars?

03:47Let's taste it.

03:49Mars, oh my goodness.

03:51How is it, Mars?

03:53It's delicious.

03:54Wow, Mars.

03:55I don't understand what's happening, Mars.

03:58So many delicious things happened at the same time.

Mi Goreng Toastie, the perfect meryenda! | Mars Pa More

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