ब्रेड उपमा | Bread Upma | Vegetable Bread Upma-A Breakfast & Snack Recipe By Chef Garima Gupta _ - video Dailymotion

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00:00 [Music]

00:09 Aadab Salam, Namaste

00:11 Today on Gigi's Platter, Gigi means Garima is going to make Bread Upma

00:16 Again a very simple dish, basic ingredients

00:19 let's see, for that we need bread

00:22 you can use leftover bread, fresh bread, brown bread, white bread

00:28 onion, tomato, curry leaves, green chilli, peas just to add the texture and flavour

00:35 along with that we need green coriander or mint for garnishing

00:39 along with that the normal spices like mustard, turmeric, salt, we will be using that

00:46 let's get going, let's heat up the pan

00:49 and till the pan heats up, we will make bread chura

00:53 how to make bread chura, you can make it in mixer, crush it with your hands

00:58 I will be using the mixer, ok

00:59 we will take a lot of bread slices and we will just make pieces and put it in the mixer and churn it

01:12 now we will churn it and make a powder

01:23 ok, our bread powder is ready, this is the way we want it

01:30 normally when bread upma is made, people make it in pieces

01:37 but this is Gigi's style, we will make a powdered bread upma

01:42 now we will add a little oil

01:45 around 1 tbsp

01:50 when it is hot, we will be adding the normal tempering of upma, that is curry leaves, green chilli and mustard

01:57 1 tsp of mustard

02:00 some curry leaves

02:02 turn the flame to low so that the flavour of curry leaves comes in the oil

02:08 along with that we will add green chilli

02:10 let's saute it

02:18 for 1 minute and then we will add onions, these are thick onions

02:27 1 big onion

02:29 we don't have to brown it, but it has to become pink and transparent

02:39 now we will add some turmeric

02:50 mix it well

02:55 turn the flame to low and let it cook

03:00 and as i always tell you on Gigi's Platter, if we want to cook something quickly, we should add salt

03:08 so I am adding the salt

03:09 we have already added green chilli, but we can add some red chilli powder just for the colour that the red chilli powder gives to the dish

03:19 onions are cooked and soft

03:25 now we will add 1 big tomato, which is not too thin nor too thick

03:32 mix it well

03:34 let it cook for 2 minutes

03:40 tomatoes should be soft

03:43 it doesn't take much time to cook the bread

03:46 now we will add boiled peas

03:52 this is optional, you can add it or not, if you want to add any other vegetable it is your choice

03:59 I am just adding it so that it changes the texture and gives a little taste

04:02 we have to cook the onions and tomatoes so much that we will add the bread when it is ready

04:10 we don't have to cook the bread much, it is already cooked, we just need to toss it and serve it

04:15 so this dish will be ready when it is ready

04:18 now it is ready, we can add the bread in it

04:24 the flame is on low

04:28 add the bread in it

04:31 we added salt earlier to cook the onions and tomatoes, so now we will add little more salt

04:40 mix it well

04:43 and cook it for 2 minutes in steam, cover it and keep it aside

04:51 turn off the flame so that it cooks in its own heat

04:55 it should not be soggy

04:57 mix it well and that's it

05:00 our dish is ready to serve

05:03 cover it

05:08 turn off the flame now

05:12 let it cook in its own heat and then we will serve it

05:17 garnish it with lemon, you can add lemon juice in it, I prefer to serve it, you can add it in your dish

05:24 you can use coriander for garnishing, I am using mint because mint gives the same color but different flavor and gives a little bit of freshness

05:34 we are done and ready to serve

05:37, garnish it with mint leaves as I told you before

06:04 and with it add lemon, add the zing, add curry leaves on top of it

06:11 bread upma on G.G's platter

06:16 for you, for your friends, for your kids, for your relatives, for your neighbors and for me

06:24 and when you will make it for me, first of all you will comment how you like it

06:29 please subscribe to G.G's platter and wait for the next dish, take care...

ब्रेड उपमा | Bread Upma | Vegetable Bread Upma-A Breakfast & Snack Recipe By Chef Garima Gupta _

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