Enjoy this delicious pecan pie, a classic dessert for Thanksgiving in the United States. Pair it with a scoop of vanilla ice cream or whipped cream for the perfect treat!
Ingredients: For the crust: - 3 oz flour - 1 tsp sugar - 1 pinch of salt - 2.5 oz cold butter - 3 Tbsp cold water
For the egg wash: - 1 egg - 1 Tbsp milk
For the filling: - 3 eggs - 3 Tbsp maple syrup - 2 Tbsp brown sugar - 1 Tbsp bourbon - 1 Tbsp corn starch - 1/2 tsp vanilla - 1/2 tsp salt - 1 pinch cinnamon - 1 Tbsp butter - 6 oz pecans
See recipe on site: https://en.petitchef.com/recipes/dessert/pecan-pie-fid-1574490
