Cheese Masala Puri | How to Make Evening Snack Cheese Masala Puri Recipe | Cheese Recipes | Bhumika - video Dailymotion

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00:00 Evenings are best enjoyed with something warm,

00:02 crispy and masala-y.

00:04 Today I'm making a cheesy masala puri.

00:07 Let's see how to make it.

00:09 I'm going to start with one cup of whole wheat flour.

00:12 To this, I'm going to add some hot oil.

00:14 Three tablespoons should be good enough.

00:17 And mix the oil around.

00:21 When you add oil to a puri dough,

00:25 it ensures crispy puris.

00:27 Now to this, I'm going to add two tablespoons of semolina,

00:31 some mixed herbs or pizza seasoning,

00:33 one teaspoon of red chili flakes.

00:36 You can add more if you like it spicy.

00:38 Next, I'm adding in one teaspoon of chopped garlic.

00:41 Next, I'm adding in some finely chopped dhania,

00:44 around one tablespoon.

00:46 Two cubes of processed cheese that have been grated.

00:49 I'm going to add a tiny pinch of salt.

00:51 I'm adding very little salt

00:53 because the cheese itself is quite salty

00:55 and the pizza seasoning also has a little bit of salt in it.

00:59 Now once you mix this around,

01:01 mash all the grated cheese into the flour.

01:05 And now we're going to make a dough with very little water.

01:08 Add only one or two tablespoons at a time.

01:11 The dough is almost ready.

01:20 All I need is half a tablespoon of water.

01:24 (upbeat music)

01:26 It should be a little harder than your chapati dough,

01:32 but softer than a puri dough.

01:33 Basically, I'm trying to get rid of all the cracks.

01:47 Let's have a look at the dough.

01:53 After 10 minutes, it's time to fry the puris.

01:57 We're going to portion it out.

01:59 I'm dividing the dough into two parts.

02:02 I'm going to turn one part into a log.

02:05 And now we're going to portion the log into small discs.

02:12 This will ensure that all the puris are similar in size.

02:23 And now we're going to start making the puris.

02:25 Turn each portion into a disc and roll it.

02:33 Once the puri is rolled out,

02:41 it should be not too thin, not too thick.

02:44 You can roll out a lot of puris all together

02:47 and set it aside so that frying becomes super easy.

02:51 (upbeat music)

02:53 Fry the puris in some hot oil.

03:05 (oil sizzling)

03:07 Only after growing up is when I understand

03:32 why my mom used to smile every time a puri

03:34 fluffed up very nicely in the oil.

03:37 I'm going to try this right now with some hot tea.

03:40 You too go try this recipe out

03:42 and let me know how it turns out.

03:43 (upbeat music)

03:47 (upbeat music)

03:49 (upbeat music)

03:52 (upbeat music)

Cheese Masala Puri | How to Make Evening Snack Cheese Masala Puri Recipe | Cheese Recipes | Bhumika

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