How To Make Carrot Pumpkin Idli | Pumpkin Idli Recipe | Carrot Idli Recipe | Vegetable Idli For Kids | Vegetable Idli For Toddlers | Vegetable Stuffed Idli Recipe | Creative Idli Recipe | Vegetable Masala Idli Recipe | Instant Veg Idli | Masala Idli Dumplings | Idli Varieties Recipes | Idli Batter Recipe | Spicy Idli Recipe | Instant Morning Breakfast | Healthy Recipe | Rajshri Food
Learn how to make Carrot Pumpkin Idli at home with our Chef Varun Inamdar
Carrot Pumpkin Idli Ingredients Introduction
To Wash The Lentils 1 and 1/2 cup Idli Rava 1 tbsp Yellow Lentils 1 tsp Chickpea Lentils Water
To Soak The Lentils Water
How To Grind The Idli Batter 1 tsp Cumin Seeds (untoasted) 1 tsp Black Peppercorns 1 tsp Coriander Seeds (roasted) 2 tbsp Coconut Paste 1/2 cup Carrots (grated) 1/2 cup Red Pumpkin (grated)
How To Prep Idli Batter Salt (as required) 1 tsp Turmeric Powder 2 tbsp Vegetable Oil
How To Steam The Carrot Pumpkin Idli Oil (for greasing) 5 gms Fruit Salt
