#दालबाटीचूरमा #dalbati #churma #पंचमेलदाल #marwadikhana #indoriswadwithmymom

राजस्थान की पारंपरिक दाल बाटी चूरमा बनाने का परफेक्ट तरीका | Dal Bati Churma /Famous Dal Bati khasta

Ingredients:
Dal:
Moong dal - 20 gm
Urad dal - 20 gm
Chana dal - 20 gm
Toor/arhar dal - 20 gm
Cumin seed - 1/2 tsp
Mustard seed - 1/2 tsp
Hing- 1/4 tsp
Onion paste - 1cup
Tomato paste - 1cup
Ginger/Garlic/Green Chilli Paste- 1/2 tsp
Turmeric powder - 1/2 tsp
Red Chilli powder - 1 tsp
Garam masala powder - 1tsp
Coriander powder - 1tsp
Laung - 2
Tejpan patta - 1
Khadi Lal mirchi - 2
Salt to taste
Cooking oil - 2 tsp
Coriander leaves - 1 cup

Baati:
Wheat flour - 2cup
Salt to taste
Baking soda - 1/4 tsp
Oil - 1tsp
Ajwaine - 1/2tsp
Sugar - 1/2tsp

Churma:
Mota Atta - 2cup
Milk - 1cup
Crushed nuts(Cashews/almond/Pista) - 2tsp
Ghee - 2tsp
Powdered Sugar - 1cup


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Indian Spicy food,
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Homemade Dal bati,
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