Gajar Matar Sabji Recipe | Lunch Box Recipe | How To Make Gajar Matar Sabzi | How To Make Winter Vegetable | Healthy Winter Vegetable | Carrot With Green Peas | Matar Gajar Sabzi | Homemade Matar Ki Sabzi | Matar Ki Sabzi | Rajshri Food
Learn how to make this winter vegetable recipe of Gajar Matar Ki Sabzi with our Chef Ruchi Bharani
Gajar Matar Ki Sabzi is a delicious combination of two winter vegetables cooked as one sabzi. This is a highly nutritious and healthy recipe that can be made for lunch and dinner or for tiffin. You can prepare this vegetable at home quick and easy.
Ingredients: - 1 1/2 tbsp Oil - 1 tsp Mustard Seeds - 1 tsp Cumin Seeds - 1/4 tsp Asafoetida - 1 tsp Ginger Paste - 1 1/2 cup Green Peas - 4 Carrots (diced) - Salt - 1/2 cup Green Garlic (chopped) - 1 Tomato (chopped) - 1/4 tsp Red Chilli powder - 1/4 tsp Garam Masala - 3/4 tsp Coriander & Cumin Seeds Powder - 1/4 tsp turmeric powder - 2 Green chili (chopped) - Coriander leaves (chopped)
