Fish Tawa Fry Marination ingredients Red Chilly powder 2 Tbsp Malvani garam masala powder 1/2 Tbsp Turmeric powder 1/2 tspn Kokum juice 2 Tbsp ( Kokum aagal) Ginger garlic paste 1/2 Tbsp Coriander green chilly paste 1/2 Tbsp Salt as per taste
This is very popular fish fry item fried on tawa ( griddle) and fried on medium fire with very little oil Pomfret fish is one of the costliest but very tasty and soft fish very popular in Restaurants and dhabas. This fish fry is eaten as a starter or cocktail snacks or also as a main course with rice or chapati / roti / bhakri / rice flour pancakes served with fish curry
