Learn how to make Fish Fry recipe at home with chef Seema only on Swaad Anusaar
Fish Fry is loved by almost all non-vegetarians. So with chef Seema learn to make fish fry at home at easy recipe with simple steps only on Swaad Anusaar
Ingredients - 1/2 kg Fish - 1 tsp of salt - 1 tbsp of red chilli powder - 1/4 turmeric - ajwain - 3 tsp ginger garlic paste - juice of lemon - coriander leaves - oil - rice flour
Method - Marinate the fish with salt, red chilli powder, turmeric, ajwain, ginger garlic paste, juice of lemon, coriander leaves and oil and keep it aside for half hour
- Heat a pan and add oil and now fry the fish by covering it with rice flour. Add some coriander leaves into the rice flour
