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Pabigatan sa ani ng tugi, hindi inatrasan ng mga lokal ng Quirino Province! | Biyahe ni Drew
GMA Public Affairs
Follow
10/8/2024
Aired (October 6, 2024): Nakakita na ba kayo ng ube na kulay puti? Kasama ang mga palabang lokal ng Quirino Province, alamin kung paano ito kinukuha at anong mga putahe ang pwedeng magawa ditto sa video na it
Category
🏖
Travel
Transcript
Display full video transcript
00:00
It's not just Kiwit Empu that's their unique product.
00:03
Here in the markets of Quirino,
00:04
this vegetable is spotted.
00:06
It's not potatoes.
00:08
Have you seen Ube?
00:09
White?
00:10
That's right.
00:11
One of the root crops that we call
00:13
Tugi.
00:14
We'll see this vegetable in a game
00:17
with the local players of Quirino.
00:19
Oh my God.
00:20
I'm just an Annie.
00:21
I'm not the whole garden.
00:24
I'm an Ate.
00:25
One by one, I'm an Ate.
00:27
We have Badet with us.
00:28
We have Ronald with us.
00:29
They are Team...
00:31
Malucon!
00:37
We have Vincent and PJ with us.
00:40
They are Team...
00:42
Nalutin!
00:43
Pintas!
00:45
Anyway,
00:46
this is the first time you've seen
00:49
Tugi, right?
00:50
Yes, sir.
00:52
We took the unknown from Tugi.
00:55
But earlier, we showed you
00:58
that they are the ones who planted Tugi.
01:00
What is your reaction to planting Tugi?
01:03
I'm worried.
01:04
It's hard.
01:05
It's hard?
01:06
It's hard, especially when there's
01:08
a lot of
01:09
sounds.
01:10
The sounds.
01:11
What about you?
01:11
I think it's our advantage
01:12
to be fat
01:13
because we don't have to
01:14
plant it right away.
01:16
That's it.
01:17
The challenge for our players
01:19
is not to plant a lot
01:20
but to plant a lot of Tugi.
01:23
Oh, plant a lot.
01:24
Plant a lot.
01:25
What are we doing here?
01:26
The ones who will plant Tugi will join us.
01:28
What?
01:29
We already lost.
01:31
They already lost.
01:32
They already lost.
01:33
We already lost.
01:34
It's okay.
01:35
It's winter.
01:36
The ones who planted Tugi
01:38
will not plant Tugi.
01:40
So, are you ready?
01:42
Yes, sir.
01:43
Team...
01:44
Malu!
01:45
So,
01:46
Team...
01:48
Nalutin!
01:49
Pintas!
01:51
3, 2, 1, go!
01:53
Oh, my God!
01:54
This is a battle, Veros.
01:56
Ha-ha!
01:57
It's not allowed to be nonchalant.
01:59
Are you Team...
02:00
Malusog?
02:01
Yes.
02:02
Oh, my God!
02:03
Oh, my God!
02:04
Oh, my God!
02:05
It's just Annie.
02:06
I didn't bombard her.
02:07
Or Team...
02:08
Nagpipintas?
02:10
It's all on me.
02:12
Team...
02:13
Pintas.
02:14
Pintas.
02:15
Pintas.
02:16
Pintas.
02:17
Pintas.
02:18
Team Pintas.
02:19
Team Pintas.
02:20
Team Pintas.
02:21
Team Pintas.
02:22
Last one minute.
02:23
They're really good.
02:24
They're really good.
02:25
They can do it.
02:26
Yes, Timotimo.
02:27
It's funny.
02:28
They're going to buy everything they've cashed in.
02:29
They don't even know what the prize is.
02:30
We don't have any ambulance.
02:31
So, just go straight.
02:32
Oh, there is.
02:33
There is.
02:34
So, it's okay.
02:35
Water.
02:36
There is.
02:37
Yes, Timotimo.
02:38
One of them is injured.
02:39
He got hit in the head.
02:40
It's really...
02:41
What a shame.
02:42
It's really...
02:43
It's really...
02:44
It's really...
02:45
It's really...
02:46
It's really...
02:47
It's really...
02:48
It's really...
02:49
It's really...
02:50
It's really...
02:51
It's really...
02:57
What's the Takis the Bennot?
02:58
It's really...
03:00
I don't know.
03:07
Perfect.
03:08
Five.
03:09
Four.
03:10
Three.
03:11
Two.
03:12
One.
03:14
Good job!
03:15
Yeah.
03:20
In order to balance weight,
03:22
you have to remove the soil attached to the stems.
03:26
When it comes to texture and flavor,
03:28
what could you compare this to?
03:32
The Gabi!
03:33
The Gabi!
03:34
So, I mean, in Sinigang,
03:36
it's the thick
03:38
Yeah, that's it.
03:42
The connection between the two teams is really strong.
03:45
It's not easy.
03:47
It's tiring, but exciting.
03:49
Because it's fulfilling once we get the crack.
03:53
It's very fun, but that's the challenge.
04:00
Who is biased in the team, Veroz?
04:02
Because each team is G to G,
04:04
they have to slowly choose their members.
04:07
What do you think, Veroz?
04:08
Which team is awarded the most O.A. in singing?
04:12
For Team Malutsog?
04:14
Total of 8 kilos.
04:19
For Team Nagbipintas?
04:22
So, 8 kilos.
04:24
8 kilos for you.
04:25
And for Pinon?
04:27
It's Atay.
04:29
Okay, round 2.
04:30
Oh no!
04:36
Atay and Jan, congratulations.
04:38
One five for the four of you.
04:41
Because Tugi is Tugidder.
04:46
Perfect combo of dishes invented using Tugi,
04:51
savory sausage, and sweet tiramisu cake.
04:54
Local people are really O.A. in being creative, right?
04:58
For others, they are used in dishes,
05:01
for us, we use it as the main ingredient in our dishes.
05:06
Why is it blood sausage?
05:08
We use blood sausage to incorporate Tuge
05:11
instead of using blood.
05:13
We use Tuge because here in the Philippines,
05:16
some religious people are not allowed to eat food with blood.
05:20
For Tugi Blood Sausage,
05:22
brown pork, Tugi, and spices are mixed first.
05:26
Then, it is wrapped in pork skin.
05:28
It is cooked in a steamer,
05:30
and then left on fire until it has a smoky taste.
05:34
Of course, the taste is not overpowering
05:37
because most food crops are not overpowering.
05:40
So, I think it serves as a filler.
05:44
Nice.
05:45
Add vinegar, soy sauce, and chili.
05:49
It's done.
05:50
For the tiramisu,
05:51
each layer is infused with Tugi goodness.
05:55
There is homemade cream with Tugi.
05:57
Butterfingers dipped in coffee with Tugi charcoal.
06:01
Tugi jam and sweetened Tugi.
06:06
In my opinion,
06:07
Tugi is a filler.
06:13
I feel like Tugi acts as a filler.
06:16
There's no specific taste that will overpower.
06:19
I think, of course, when it comes to tiramisu,
06:22
it's the sweetness of the cream or the chiffon layer.
06:28
of the cream or the chiffon layer cake.
Recommended
2:35
|
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