Has Pringles Gone Too Far?!

Barstool Sports

9/24/2024

Clem | Snack Boys

Transcript

00:00What's up, everybody?

00:01Welcome back to the Snack Boys.

00:03I'm Eddie, he's Clem.

00:04And today we will be reviewing three different types

00:07of Pringles.

00:07First, we have Pringles Harvest Blend,

00:10blended with sweet potato, sea salt.

00:12Then we will have Pringles Everything Bagel.

00:15And then we will have Pringles Chili Cheese Fries.

00:19Pringles getting crazy.

00:21Harvest Blends feels like they're trying healthy

00:22on us now too.

00:23Pringles trying to, you know, sneak in a little veggies.

00:25Not bad for the Snack Boys.

00:26I got it, I get it.

00:28A little fun fact about me growing up in high school,

00:30senior year of high school, when we went to parties,

00:32I used to always bring a tub of Pringles for the party.

00:35And we'd pop, like once you pop it,

00:37I'd always let someone different pop it,

00:38and we'd pass it around.

00:39Everyone would have some Pringles,

00:40because I think Pringles brings happiness to everybody.

00:42I think that's what we need in this world.

00:44Pringle party trick.

00:46Smells like sweet potatoes.

00:48It does.

00:48I'm not a big sweet potato guy.

00:50Just gonna put that out there.

00:51I wish I liked them more, but I love Pringles,

00:53so I'm interested to see their take on the sweet potato.

00:56These brands have been knocking around the park

00:58making sure that they're true to what the flavor is,

01:00so I'm interested if Pringles does well too.

01:06I like it.

01:07I like it too.

01:08It feels a little rougher.

01:09Yeah.

01:10I was gonna say granular, grainy,

01:12I don't know what the word is.

01:12Sturdier?

01:13Yeah.

01:14A little crunch to it.

01:15And it doesn't overpower you, the sweet potato.

01:18And it's not overly salty.

01:20That's pretty good.

01:21Real good.

01:22That's pretty good.

01:22I'd give this like a seven, seven, seven.

01:26I'll live with that.

01:27I'll take a seven, seven, sure.

01:28I think that's good.

01:30Next up, we got the Everything Bagel.

01:33One of the great flavors that man has ever created

01:36is the Everything Bagel.

01:37I love it.

01:37They have the seasoning, you can make it,

01:39you know, pour it on yourself.

01:40Pungent, out of the gate.

01:42Pungent.

01:43Yes, that would be the word.

01:45Sounds like a New York guy, Everything Bagel guy.

01:47Uh-huh.

01:56There's another flavor in there.

01:58I don't know if they have some butter on that bagel.

02:05I'm typically not an Everything Bagel flavor guy.

02:08I know that's sacrilegious to my mom here.

02:10I eat your own.

02:11But I don't hate these.

02:14So this is like an Everything Bagel,

02:16along with, when you get to eat the bagel,

02:19and sometimes you get that like hint of onion

02:21in like a regular like plain bagel.

02:23It's like they're giving you that hint

02:25as well as all the Everything Bagel flavor.

02:30For as strong as they smell,

02:31they don't taste that strong, which I like.

02:33Yeah.

02:34Is there cream cheese in there?

02:35Is that what this is here?

02:36Yeah, it looks like it.

02:37Maybe we have some cream cheese.

02:38Maybe that's what I'm tasting.

02:39They grew on me as I kept going though.

02:40So I'm gonna give that like a six, five.

02:43I was gonna say a seven, one.

02:45Okay.

02:46And last, but certainly not least,

02:47Chili Cheese Fries.

02:49Chili cheese on everything.

02:51Ooh.

02:52Mm.

02:54What's the proper amount of Pringles?

02:55Two, I think.

02:56I always go two.

02:56Yeah, because you can always do the duck bill if you want.

03:00That's why.

03:01You can go chili cheese if you want to do the duck bill.

03:03Mwah, mwah.

03:05I got a lot of chili cheese doing that, Ed.

03:10Mm.

03:11Obviously, they have a little bit

03:12of the Fritos chili cheese flavor.

03:14Yeah.

03:15I'd say that's fair.

03:16So it's like kind of throwing me off

03:17because I'm used to having those on a heavy corn chip.

03:22This is much different than I thought it was gonna taste

03:25for some reason.

03:26Oh, because the fries.

03:29They include the fries.

03:31I think we're getting a little bit of onion in there.

03:33I was just thinking chili and cheese was all I was getting.

03:36There's a whole-

03:37Chili Cheese Fries, brother.

03:38Yeah.

03:39All right, let me go one thinking like that now.

03:47This is what I imagine,

03:50what's the Cincinnati chili?

03:52Skyline. Skyline.

03:53This is what I imagine that tastes like.

03:55Not bad.

03:56Not bad.

03:57No.

03:58Probably my least favorite out of them, though.

03:59I'll probably say 6-2.

04:01I'm gonna say 5-9.

04:03Shout out Pringles.

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