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Dugyot na pagawaan ng candy sa Tondo, Manila, bistado | Dapat Alam Mo!
GMA Public Affairs
Follow
7/4/2024
Aired (July 4, 2024): Sa Tondo, Manila, natuklasan ng programang #Resibo ang ilang dugyot na pagawaan ng mga candy!
Ang buong ulat sa balitang #DapatAlamMo, panoorin sa video.
Category
😹
Fun
Transcript
Display full video transcript
00:00
Oh, my God. Oh, my God.
00:02
Oh, my God.
00:03
Oh, shock.
00:04
Sometimes, we use candy to get rid of hunger.
00:07
It has a kick of energy.
00:09
Oh, I can't talk. I can't talk.
00:12
What did you say?
00:13
I can't talk. I can't talk.
00:16
I wish I could add a smile to my lips.
00:18
But what if it hurts?
00:19
I'll have to do it because it's painful.
00:22
That's it.
00:23
I'm the one who's getting punched.
00:25
Emil, join the program.
00:27
Recibo.
00:28
Cash.
00:29
Oh, oh, oh, come on.
00:31
This is the very corner of Marione Street in Tondo, Manila.
00:36
This is the making of candy.
00:38
There's no one who's wearing gloves
00:40
while they're putting the newly-made candies in their mouths.
00:44
The ones that I managed to repackage,
00:47
of course, they're still hot.
00:48
But they're done cooking.
00:50
They don't have any cracks.
00:52
Then, there are those who are still chewing on the hair.
00:54
Then, straight to the candy.
00:56
Aside from this,
00:57
it's also noteworthy that the area around the pot
01:01
that's being used to cook the candies
01:04
is filled with garbage.
01:08
And it looks like it's still wet.
01:12
To be sure of the quality of their product,
01:14
Krystal bought some candies.
01:16
Recibo managed to get them tested
01:19
at a Food and Drug Administration,
01:21
or FDA-accredited testing facility
01:25
and it turns out that there are bacteria
01:28
in the candies that we tested.
01:30
We already saw 70 colony-forming units per gram.
01:34
The average range for molds or amog
01:37
is less than 10 CFU,
01:39
but our tantalizing candies are already at 70 CFU per gram.
01:45
This means that it can be harmful to the health of the production workers.
01:49
We brought the results to the Sanitation Department of Manila City Hall.
01:54
A house on Prudential Street
01:56
was the first to be visited by the inspectors.
02:19
In another house,
02:20
the pots and pans were placed
02:22
next to the garbage can
02:24
and it became a mess.
02:27
Does it mean that you make it when there's an order?
02:30
It depends on the quantity.
02:33
But you should still be provided with space.
02:37
We also saw outside the production of a bottle
02:39
that according to the owner, is for flavoring.
02:42
Is it FDA-approved?
02:44
I don't know.
02:45
I don't know.
02:46
I don't know.
02:47
It's only in the Divisoria.
02:49
Actually, all of them are small.
02:51
If you look at their preparation area,
02:54
it doesn't conform to our standard.
02:59
Then, their products,
03:01
outside,
03:03
where they flavor,
03:05
their resources,
03:08
we categorize them as doubtful source.
03:11
They even use water.
03:14
In all the violations seen by the residents of Manila City Hall,
03:17
while the candy factories were shut down,
03:19
they were given money to fix their business
03:22
within 7 days.
03:24
They will give a doctor's consideration
03:26
to build a livelihood
03:28
that will be guided by our inspectors
03:32
on how to process it,
03:34
to get a health certificate
03:36
before they handle the food that will be processed.
03:40
But in these situations,
03:42
the receipt will depend on
03:44
the number of inspectors
03:46
who can handle these businesses
03:48
so that it won't be a hindrance
03:50
and possibly a disease to the customers,
03:53
especially to the youth.
04:14
For more information, visit www.fema.gov
Recommended
2:37
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