sorry due to some technical error we missed the salt in marination process and charcoal smoke effect after cooking process in pan which gives exact tandoori flavor. So kindly follow mentioned process to get best pan tandoori chicken. Thanks for the understanding and support Tandoori chicken is made up of with home made prepared masala in our own style. Kindly check out the cooking process @timetocookasmr Ingredients:- FOR TANDOORI MASALA PREPARATION coriander seed - 1&1/2 table spoon black pepper - 1/2 table spoon cumin seed - 1/2 table spoon star anise - 1 cinnamon stick - 2 (1 inch) cardamom - 2 black cardamom - 1 Mace spice (jathipathri) - 1 bay leaf - 2 red chilli - 5 cloves - 4 FOR MARINATION PROCESS curd - 3 table spoon grinded tandoori masala kashmiri chilli powder - 1 table spoon turmeric powder - 1/2 t spoon coriander powder - 1/2 t spoon ginger garlic paste - 1 table spoon salt - 1 table spoon chicken leg pieces - 3 FOR COOKING PROCESS cooking oil - 2 table spoon butter
