Palak Chicken Gravy

Ingredients:-
FOR CASHEW PASTE (soak for 15 min)
cashew - 50gm
poppy seeds - 1 t spoon
FOR PALAK PASTE PREPARATION
palak spinach - 1 bundle
FOR PALAK CHICKEN CURRY PREPARATION
cooking oil - 3 table spoon
garlic(chopped) - 1&1/2 table spoon
ginger(chopped) - 1&12 table spoon
onion(chopped) - 3 (medium size)
salt - 1/2 table spoon
chilli powder - 1 table spoon
turmeric powder - 1/4 table spoon
chicken - 750 gm
curd - 150gm
prepared palak paste(300ml)
coriander powder - 1 table spoon
white pepper - 1 table spoon
salt 1/2 table spoon
ghee - 1&1/2 table spoon
water - 150ml
prepared cashew paste
coriander leaves(chopped) - few(for toppings)

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