You probably all know pesto! But have you ever tasted red pesto?! A super easy and quick sauce to make to accompany your pasta dishes as it should be. You just need to take the classic green pesto recipe and add sun-dried tomatoes to it. Nothing better to bring flavors to your preparations with complete simplicity ;-)
Ingredients: - 3.5 ounces sun-dried tomatoes (100 gr) - 10 leaves basil (5 gr) - 1 garlic clove - 1 oz pecorino cheese (25 gr) - 1 oz pine nuts (25 gr) - 1/4 cup olive oil (5 cl)
See recipe on site: https://en.petitchef.com/recipes/side-dish/red-pesto-fid-1572531
