Have you ever tried konjac pasta? Without gluten or animal product, these are made from a plant, and are low in calories. The best way to have an healthy meal!
Ingredients: - 7 ounces konjac pasta - 1/2 onion - 1 garlic clove - 2 tomatoes - herbs - salt and pepper
See recipe on site: https://en.petitchef.com/recipes/main-dish/konjac-spaghetti-with-tomato-fid-1568865
