For breakfast, enjoy these delicious croissants made with condensed milk. Very easy to make, they are accessible to everyone, whether you are a beginner or an experienced cook. Much easier than classic croissants, they will also be softer and just as quickly devoured! If you want to add even more indulgence, cut your croissants and spread a bit of jam or chocolate spread on them. There’s nothing better to help you wake up on the right foot and put you in a good mood for the rest of the day!
