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Ingredient –
4 tsp Sing Dana (Groundnut) 3 tsp Coriander seeds 4 tsp Coconut powder 2 tsp Jeera 1 tsp Kalongi 1 tsp Mustard seeds 3 tsp White til 1 tsp Oil 2 tbsp Curry leafs 2 tbsp Chopped Onions 1 tsp Ginger, garlic paste All above items roast and grind for gravy
2 tsp Oil 1 tsp Red chili powder 1 tsp Kashmiri Red chili powder ½ tsp Turmeric powder ½ tsp Garam masala ½ tsp Coriander powder ¼ cup Curd 4-5 Green chili deseeded Mint and coriander leaf All above items for gravy and final for salan
