How To Make Masala Milk | Best Masala Doodh Recipe | Ruchi's Kitchen
- 8 years ago
Learn how to make Masala Milk an easy to make recipe by Ruchi Bharani.
Hot milk loaded with richness of dry fruits is our recipe for delicious masala milk.This is a traditional Indian drink made in almost all households.So watch and learn how to make masala milk/doodh at home with chef Ruchi Bharani only on Rajshri Food
Ingredients:
- ½ cup of Almonds
- ½ cup of pistachios
- ¼ cup of cashew nuts
- 1 tbsp of cardamom powder
- 4 tsp of nutmeg powder
- 1/8 of saffron stands
- 1 ltr of milk
- Sugar to taste
Method:
- Grind the nuts together – Almonds, pistachios, cashew nuts, cardamom powder,nutmeg powder and saffron stands until you get a proper powder
- Boil the milk and add few tbsp of the powder, sugar to taste.
- Let the milk boil for 5-6 minutes.
- Masala Milk is ready to be served.
Hot milk loaded with richness of dry fruits is our recipe for delicious masala milk.This is a traditional Indian drink made in almost all households.So watch and learn how to make masala milk/doodh at home with chef Ruchi Bharani only on Rajshri Food
Ingredients:
- ½ cup of Almonds
- ½ cup of pistachios
- ¼ cup of cashew nuts
- 1 tbsp of cardamom powder
- 4 tsp of nutmeg powder
- 1/8 of saffron stands
- 1 ltr of milk
- Sugar to taste
Method:
- Grind the nuts together – Almonds, pistachios, cashew nuts, cardamom powder,nutmeg powder and saffron stands until you get a proper powder
- Boil the milk and add few tbsp of the powder, sugar to taste.
- Let the milk boil for 5-6 minutes.
- Masala Milk is ready to be served.