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  • 5/18/2025
El Presidente | One Bite
Transcript
00:00Yeah, sure.
00:30Can you take a picture of us, too?
00:38You're welcome.
00:39All right, pizza review time.
00:41Timing on that one.
00:43We are at Lucci's.
00:44I was looking.
00:46590 Route 3, Clifton, New Jersey.
00:49This place has only been open three months.
00:51So brand new.
00:52They had a little spot in the city.
00:54It didn't last long.
00:55So here we go.
00:56So that looks like a good football pizza.
01:00Big, puffy crust there.
01:02See what we got.
01:04Just came out of the oven.
01:05I guess they made a video calling me out.
01:07Did you see that?
01:10Saying they were asking me for to come.
01:11So here we go.
01:27I don't want to burn the roof in my mouth.
01:29Good on the carriage.
01:30I don't know how long it was sitting in the box.
01:32It couldn't have been long because it's very hot.
01:35It does have a little flop to it.
01:37One bite every knows rules.
01:38They sprinkled some parm on that.
01:50Cross is good.
01:51Light, airy.
02:01I want to say football pizza, but it's a little bit higher end.
02:05There's a little more kick to it than traditional.
02:06They also said the place at the other place.
02:10He had the oven, took the oven out, put it in storage, brought the oven.
02:14I'm going to go.
02:24Miracle, I'm not getting anything on me, by the way.
02:26And good.
02:287-7.
02:28Higher end pie.
02:45A little different than a football pie, but a good quality pizza.
02:48Three months old.
02:49Lucci's pizza and Italian specialties.
02:52That is a review.
02:55I'll eat this and try to escape without anything on me.
02:57Because of the немножit type.
03:00Batteries.
03:01I'll eat this.
03:04Darkăng.
03:04That's what done me.
03:05You will see one of the anheli з Started.
03:07Go up.
03:07Go up.
03:08Go do it.
03:09Go.
03:10Go.
03:10Go.
03:11Go.
03:11Since we are getting there dice standard,
03:12then go.
03:14Go.
03:15For dinner.
03:16Go.
03:17Go.
03:18Go.
03:19Go.

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