How To Make Carrot Halwa | Gajar Ka Halva Kaise Banate Hain | Indian Sweets #GajarKaHalwa #CarrotHalwa #IndianDesserts #WinterSpecial #IndianSweets
Learn how to make carrot halwa with this easy recipe! This traditional gajar ka halwa is a special sweet made without condensed milk. Perfect for Indian sweets lovers and foodies. Watch the full cooking video by Tasty Feast Magic and enjoy a homemade carrot halwa treat!
Method of Preparation: 1. Heat a pan add Ghee as required. 2. Then add few Cashew Nuts & fry till light brown & keep aside. 3. Add Grated Carrot and saute till the water evaporates out. 4. Then add 2 Cups of Milk & keep on stirring till all the Milk is absorbed. 5. Then add 1 Bowl Sugar & keep stirring till sugar melts & the mixture turns into a soft halwa texture. 6. Then if required add some Ghee & give a quick stir. 7. Once done add the fried Cashew Nuts & sprinkle Cardamom powder & melon seeds for crunchy taste. Your Yummy & Tasty Carrot Halwa is ready.
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