Iba’t ibang hilaw na seafood, tinikman ni Biyahero Drew! | Biyahe ni Drew - video Dailymotion

GMA Public Affairs

Aired (March 9, 2025): Sa mga sashimi lovers diyan, puwedeng bisitahin ang pinakamatanda at iconic na market sa Jeju Island. Dito matitikman at mabibili ang iba’t ibang uri ng seafood! Panoorin ang video.

Transcript

00:00While we're on the subject, we can also visit the Dongmun Market, Bejeros.

00:04Bejeros, we're here at the Dongmun Market.

00:07This is probably the main, very iconic market here in Jeju.

00:10It's nearly 6pm.

00:12We had a hard time featuring different stalls

00:17because they didn't allow us to get closer

00:19because it's almost 6pm.

00:22Why?

00:23Because at 6pm, the number of people here increases.

00:26There are a lot of places to visit here.

00:37Their night market is also lively for those who want to go on a food trip.

00:46But I'm going to visit their wet market.

00:50If you compare the wet supermarkets here

00:55compared to our wet market,

00:57there's a big difference.

00:59If you just enter here, it's clean.

01:01Which is a good thing.

01:02So, as a tourist,

01:04you have a higher confidence to buy fresh food,

01:08seafood, fruits.

01:10It's fun.

01:11When you enter here, it's like you want to buy a lot.

01:15Notice the different types of sashimi.

01:18Oh, there's raw fish here.

01:19The one behind me is one of the many stalls

01:23that sells fresh seafood.

01:26As you can see, there's an aquarium

01:28where you can find live fishes

01:30and even fish that you can sell and buy.

01:36For those who love sashimi,

01:38can you guess what these are?

01:45It's hard.

01:47But it's not soft.

01:52It's hard.

01:55It's like I'm eating my bones.

01:59Let's try this one.

02:08Why are they all hard?

02:13But it's hard.

02:18The cut is too big.

02:22There's no taste.

02:28Last but not the least,

02:29okay, let's try this one.

02:31It's still moving.

02:39At least, it's not that hard.

02:43Okay.

02:47In my food trip,

02:48I can say that it's a charged experience.

02:51I'm trying to be adventurous for you

02:53because that's the mindset you should have.

02:54If you go abroad,

02:55just try it.

02:57I told my son,

02:58hey, you can't say no

03:00if you haven't tried it yet.

03:02Now, I've tried it.

03:04Ha! I don't want to.

03:05It's just a travel mantra.

03:07What's important is to try it.

03:09Are you curious about what I ate?

03:13Sashimi reveal!

03:15This is the sea pineapple.

03:18It's not that sweet.

03:20Although, maybe,

03:21because of the texture.

03:23It's not that hard,

03:25but it has a crunch.

03:29We're eating that.

03:30Sea cucumber.

03:31And yes,

03:32confirmed,

03:33I don't like it.

03:36The penis fish,

03:37I tried it,

03:38and the candle,

03:39I think it's the last one.

03:41This abalone!

03:42I'm a bit surprised

03:43because it's so expensive in the Philippines.

03:47Because it's expensive,

03:48the people you're looking for,

03:49maybe,

03:50maybe to my Chinese friends

03:52who grew up with.

03:54I came from a Chinese school.

03:55That's what they eat.

03:58We were lucky to find a place

03:59that is often visited by vloggers and influencers.

04:02Because it's not just fishes,

04:04you also have different types of seafood.

04:06You have your different shellfishes,

04:09um,

04:10icy.

04:11That's what we deep-dived

04:14with the Hanyu divers earlier.

04:18So yeah,

04:19I guess that's one of the reasons

04:20why people go to seafood stalls

04:22here in Dongwoon.

04:24What are you waiting for?

04:26Come on!

04:27All you gotta do

04:28is just subscribe

04:29to the YouTube channel

04:30of Jamey Public Affairs

04:31and you can just watch

04:32all the Viayne Drew episodes

04:34all day,

04:35forever in your life.

04:36Let's go!

04:37Yee-haw!

Iba’t ibang hilaw na seafood, tinikman ni Biyahero Drew! | Biyahe ni Drew

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