0:00 Recipe #1 1 glass of rice 2 glasses of water Salt 4 eggs olive oil
Fry the rice in oil for 2 minutes Add water and salt to taste Cook for 10 minutes with the lid closed Separate the yolks and add to the rice Mix the rice well Everything has to be yellow. Salt the egg whites and beat to a small foam Add egg white to rice Stir frequently until egg whites are browned.
2:49 Recipe #2 Roasted vegetables are a delicious addition to a rice dish. Cook dinner like in a restaurant.
garlic Ginger Onion bush beans Red pepper corn on the cob 3 tablespoons soy sauce oil for frying
First sauté the garlic and ginger for 2 minutes Then add onion and bean pods If you like soft beans then fry them first!! Then sauté the peppers and corn Roast vegetables over medium heat Add soy sauce and mix vegetables well Fry for another 3 minutes The sauce should soak into the vegetables Bon appetit!
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00:30Add the rice to the pot, and bring it to a boil on high heat.
00:35When it starts to boil, reduce the heat to low and simmer on low heat for 15 minutes.
00:41Keep stirring so that the rice doesn't stick to the pot.
00:46Now let's make the egg rice.
00:48Break 4 eggs into a bowl.
00:532 eggs
01:001 tsp of salt
01:021 tsp of white pepper
01:041 tsp of cayenne pepper
01:061 tsp of garlic powder
01:081 tsp of paprika
01:101 tsp of thyme
01:12Add the egg mixture.
01:19Mix well.
01:23Add the remaining egg mixture.
01:27Mix well.
01:31Add the remaining egg mixture.
01:35Mix well.
01:40Add the remaining egg mixture.
01:45Add the remaining egg mixture.
01:49Mix well.
01:52Mix well.
01:59Preheat the pan over medium heat.
02:02Add the egg mixture,
02:04stirring continuously.
02:06Now, let's make the egg mixture.
02:08First, mix the egg with the flour.
02:10Then, add some salt and pepper.
02:12Mix it well.
02:14Now, let's make the egg mixture.
02:16Add the egg and mix it well.
02:18Then, add some salt and pepper.
02:20Then, add some oil.
02:22Mix it well.
02:24Then, add the egg.
02:26Mix it well.
02:28Now, let's make the batter.
02:30Pour some oil on the pan.
02:32Then, pour the batter.
02:34Spread some oil on the pan or the pan onto pita bread.
02:36If you the coat is wet, it will stick.
02:38Dust some flour on the pan.
02:40Then, put the pancake in the batter.
02:42Then, remove it little by little.
02:44The result is a perfect bang pancake.
02:50Pour the egg mixture on the pancake.
02:56If you don't have your cat,
02:58then you can simply buy potato.
03:00I used regular fashioned potato.
03:32Sift flour and baking powder.
03:42Mix well.
03:46Cut the dough into small pieces.
03:59Cut the bacon.
04:01Add salt and pepper.
04:04Stir-fry the bacon.
04:07Add the bacon.
04:10Stir-fry until the bacon is cooked.
04:13Put the bacon.
04:15Add the cheese.
04:18Stir-fry it over low heat.
04:24Add 2 spoons of butter.
04:26I'm going to add a little bit of oil to the pan and heat it up a little bit.
04:33I'm going to add a little bit of oil to the pan and heat it up a little bit.
04:40I'm going to add a little bit of oil to the pan and heat it up a little bit.
04:48I'm going to add a little bit of oil to the pan and heat it up a little bit.
04:55I'm going to add a little bit of oil to the pan and heat it up a little bit.
05:01I'm going to cut it in half and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in half again and then cut it in
05:31half again and then cut it in half again and then cut it in half again and then cut it in half again heat